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- Indexed articles, last 90 days
- 20
- Latest publication
- Sep 30, 2026
- Outlet visibility, for WAtoday
- Top 100K sites
- Earliest in this view
- Jul 9, 2026
Latest articles
Helios Hotel sounds like a pub, but it’s a three-storey Greek restaurant for 300 (opens the original)
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Despite its name, Malvern’s new three-storey Helios Hotel isn’t a pub. It’s a modern Greek restaurant by an Athenian chef with ambitions to match its 300-person capacity. “We didn’t call it a ‘hotel’ because we want it to be casual, but because we want people to feel that this is a gathering place,” says chef Ioannis Kasidokostas, who – alongside his wife and business partner Maria Tsilfoglou – is behind the Glenferrie Road newcomer. Since opening Aegli in South Melbourne last winter, the couple
‘A bit traumatic’: Hatted restaurants and neighbourhood bars close across Melbourne (opens the original)
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One of Melbourne’s most internationally regarded cocktail spots is among a spate of restaurant and bar closures across the city. Byrdi – ranked 91st in last year’s World’s 50 Best Bars longlist – has shut after seven years in Melbourne Central food court. “This has all happened very quickly,” owner Luke Whearty said while sharing the news on Instagram. “It’s not the way that we saw things ending here. However, we were forced into a situation we didn’t have control of and it’s been pretty challen
Review: Minimum Wines, maximum vibes (and $10 glasses) at Melbourne’s hottest new hangout (opens the original)
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“It’s paaacked,” pings a text from my mate, who’s uncharacteristically early for our Sunday sundowners at Northcote’s new Community Wine House. On an unseasonably balmy winter arvo, of course everyone else has had the same idea. And I mean everyone. There’s a motley crew splayed in and around the warehouse bar that local label Minimum Wines opened recently in its urban winery, on the banks of the Merri Creek. A metres-long line of punters waiting for a seat is surrounded by mums with babies tuck
Pho sandwiches to cloud-like coffees: Five new Vietnamese cafes to try in Melbourne (opens the original)
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Melbourne is brimming with old-school Vietnamese bakeries that have been serving banh mi for decades. But Van Son “Steve” Nguyen saw room for something new-school. “We have so many modern Japanese, Korean, Thai bakeries and brunch spots, but we don’t see so much Vietnamese in the mix,” he says. So, along with his wife Diep Anh “Cassie” Tran, he’s opened their dream bakery, the innovative May Bakes, in Richmond. In nearby Abbotsford, Quoc Bao Truong, owner of Groove coffee shop, had a similar mot
Overshadowed by its trendier neighbours, this Melbourne eat street is a casual dining cornucopia (opens the original)
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You have reached your maximum number of saved items. Remove items from your saved list to add more. When it comes to dining out, Fairfield – six kilometres north-east of the CBD – has long lived in the shadows of neighbouring suburbs. It doesn’t have the standard-setting hatted restaurants of Kew, or the once “coolest street in the world” claim to fame of High Street, stretching north from nearby Northcote. Fairfield’s main drag, Station Street, is often overlooked as somewhat of a thoroughfare,
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Top 100K sites
For WAtoday, the outlet · Measured Aug 1, 2026
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