HeyJaredStephanie Gravalese
- Indexed articles, last 90 days
- 4
- Latest publication
- Sep 28, 2026
- Outlet visibility, for Yahoo
- Top 50K sites
- Earliest in this view
- Aug 20, 2026
Latest articles
6 chefs share the food stops they make on fall road trips — most are gas stations (opens the original)
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Late summer road trips are in full swing, and hunger has a way of striking at the most inconvenient moments — when the road feels longer than expected and your destination is still hours away. These chefs have their favorite stops covered, from major chains to regional gems hiding just off the highway. If you find yourself driving through Texas, pastry chef and founder of Bakers Against Racism Paola Velez has one non-negotiable stop: Buc-ee's. Velez discovered the beloved roadside institution on
12 Halloween cocktails that look seriously spooky but are surprisingly easy to make (opens the original)
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Halloween cocktails can go full theater with black salt rims, skull-shaped ice and gummy eyeballs or stay simple with apple cider, cinnamon and pumpkin spice. These bartender- and brand-created recipes cover both. Originally developed by bars, hotels, resorts and spirits brands around the country, the drinks range from a blood-orange margarita to a rum-heavy Zombie Punch and a pumpkin pie White Russian. Here are 12 Halloween cocktails to make at home. Created by Marc Rizzuto of Death & Co in New
I lived in the Berkshires for 15 years. These are the fall stops I’d plan a trip around (opens the original)
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The Berkshires have long been a summer escape for people coming up from New York City and other parts of the Northeast. For me, they were home year-round. I spent 15 years living in North Adams, Pittsfield, and southern Berkshire County, enough Berkshire winters to really appreciate what summer and fall brought with them. Fall usually announced itself through food. Once the nights got colder, apple season was well underway, farm stands had shifted to squash and root vegetables, and I started thi
The city beating New York City for restaurant density might surprise you (opens the original)
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Not every city makes choosing a restaurant difficult. In some places, a few solid options line the main drag, and any of them will do. In others, highly rated spots are stacked so close together that walking past one without hitting another is nearly impossible. the main drag A study by OptiSigns analyzed TripAdvisor four-star restaurant ratings across the 50 largest U.S. cities. It ranked them by how tightly clustered those restaurants are, using land-area data from the U.S. Census Bureau. The
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Top 50K sites
For Yahoo, the outlet · Measured Aug 1, 2026
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