HeyJaredStefan Chomka
- Indexed articles, last 90 days
- 24
- Latest publication
- Sep 30, 2026
- Outlet visibility, for restaurantonline.co.uk
- Top 5M sites
- Earliest in this view
- Jul 6, 2026
Latest articles
Hong Kong chef May Chow to make UK debut with month-long residency (opens the original)
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From 5 October Chow will take up residency at the hotel restaurant with a menu centred on siu mei and Hong Kong comfort food. Taking over Little Blue Noodle Bar’s 25-seat space, the concept is designed for drinking and eating at the same time. The siu mei selection will include Tamworth pork collar char siu marinated with red fermented bean curd, red yeast rice and Mei Kuei Lu rose wine; and a wagyu beef short rib char siu with black fermented bean, five spice, aged tangerine peel, peanut and ho
99 Sushi Bar & Restaurant chooses Mayfair for its UK debut (opens the original)
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Located at 22 Park Lane, the opening marks a significant milestone for the contemporary Japanese restaurant group, joining its sites in Madrid, Barcelona, Marbella, Abu Dhabi, Dubai, Monaco, Rabat and Budapest. The London restaurant will serve an elegant and modern interpretation of traditional Japanese cuisine using high-quality ingredients and takes its name from a culinary philosophy rooted in near-perfect execution with ‘99% perfect’ reflecting the brand’s belief that absolute perfection rem
Book review: The Mon Lapin Cookbook (opens the original)
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Acclaimed Montreal restaurant Mon Lapin’s debut cookbook goes a long way to explaining why it has become one of the most celebrated dining destinations in Northern America. Opened as a 30-seat wine bar in Montreal’s Little Italy neighbourhood in 2018 by chef Marc-Olivier Frappier and sommelier Vanya Filipovic, the husband-and-wife team doubled the size of the restaurant (even those who studied just rudimentary French will understand it translates as ‘my rabbit’) in 2020 such was its popularity b
Three UK bars make The 50 Best Bars 2026 extended list (opens the original)
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London claimed two places on the ranking, with Three Sheets in Soho listed at number 73 and Scarfes Bar at number 77, alongside Edinburgh’s Panda & Sons (pictured), which came in at number 72. The extended list (see image below for rankings) includes bars from 34 cities worldwide with 13 new bars including first-time entries for Accra, Dublin, Istanbul, Shenzhen, San José and Istanbul. There are 13 new entries in this year’s ranking across Accra, Athens, Bangkok, Dublin, Goa, Hong Kong, Istanbul
Solis will open its first standalone restaurant in Soho (opens the original)
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Opening on Soho’s Kingly Street next month, the new restaurant is said to mark the biggest chapter in the brand’s story so far and will become its new flagship. Named after Juan Díaz de Solis, a 16th-century explorer said to have been the first European to land on what is now modern day Uruguay, Solis is a chicken and steak grill, with flavour influences from Spain, Portugal, Uruguay and Argentina. The new restaurant will give the pair the opportunity to fully realise the Solis concept for the f
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