Smita Mishra
- Indexed articles, last 90 days
- 5
- Latest publication
- Aug 4, 2026
- Outlet visibility, for The Times of India
- Top 1K sites
- Earliest in this view
- Jul 4, 2026
Latest articles
Step inside the 131-year-old Kathiwada Raaj Mahal, where royal heritage meets modern luxury and sustainable living (opens the original)
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"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digi
Why more people are buying second homes in Goa: 5 reasons driving the trend (opens the original)
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"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digi
Cast iron cookware is having a major revival; here's why chefs say it lasts for generations and makes food taste better (opens the original)
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"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digi
Most women wait until their 40s to think about bone health; experts explain how a daily glass of milk in 20s and 30s could make a big difference (opens the original)
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"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digi
'When my husband died, I was left with nothing': Broken and abandoned how this retired teacher rebuilt her life and gained fame and recognition at 60 (opens the original)
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"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digi
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Audience
Top 1K sites
For The Times of India, the outlet · Measured Aug 1, 2026
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