Robin Miller Arizona Republic
- Indexed articles, last 90 days
- 1
- Latest publication
- Sep 6, 2026
- Outlet visibility, for Richmond Times-Dispatch
- Top 500K sites
- Earliest in this view
- Sep 6, 2026
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What to cook: Classic chicken dishes that are always in style (opens the original)
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Welcome back to the kitchen with Byron Talbott as he plates a crispy, comforting meal of roasted chicken and shoestring hashbrowns. Bone-in chicken thighs are seared and oven-finished for juicy meat and golden skin, while thinly shredded potatoes are fried until perfectly crisp. Topped with … Chicken Marsala is a marriage of a classic French pan sauce technique and Italian ingredients, namely Marsala wine from Sicily. Seems French residents and chefs living in Sicily in the 19th century combined
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Top 500K sites
For Richmond Times-Dispatch, the outlet · Measured Aug 1, 2026
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