HeyJaredRobin Dohrn-Simpson
- Indexed articles, last 90 days
- 5
- Latest publication
- Sep 16, 2026
- Outlet visibility, for Times of San Diego
- Top 500K sites
- Earliest in this view
- Jul 15, 2026
Latest articles
Aromi Restaurant: A Culinary Journey Through Italy (opens the original)
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Step through the doors of Aromi Restaurant and let the flavors of Italy carry you away. Aromi translates to “flavor” in English, and when you walk in the door, the distinct aromas of Italian cuisine that we all love will greet you: oregano, basil, rosemary, and thyme, to name a few.Here, the country’s rich culinary tapestry unfolds from region to region, celebrating the soulful traditions and distinctive flavors that make Italian cuisine so irresistible. The freshest seasonal ingredients are tho
From Little Italy to Hillcrest: Pali Wine Company’s next chapter (opens the original)
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Pali Wine Company San Diego has moved from its Little Italy location to its new Hillcrest digs.The winery will still offer its handcrafted wines and additionally be able to expand its hospitality programs and culinary offerings.The urban winery is known for crafting wines in Lompoc, on the Central Coast, and features grapes from the Santa Rita Hills area adjacent to Santa Barbara and Solvang.Tim and Judy Perr started their winery in their Lompoc garage in 2005, eventually opened a tasting room,
A taste of Europe at Lemon Grove Bistro with Mediterranean flavors (opens the original)
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Nestled in the heart of San Diego County, Lemon Grove Bistro brings vibrant European and Mediterranean flavors to the table. Blending French, Spanish, Italian, and Mediterranean influences, the bistro offers a diverse culinary experience where traditions meet fresh, locally sourced ingredients. With its inviting atmosphere and thoughtfully prepared dishes, Lemon Grove Bistro is a destination for diners looking to savor the rich flavors and timeless appeal of European cuisine close to home.Execut
From Ocean to Grill: A Taste of 100s Seafood Grill (opens the original)
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If you have the urge for fresh seafood, bring your appetite and head over to 100s Seafood Grill Buffet. It’s centrally located under the 805 bridge on Camino del Rio South in Mission Valley, and has easy access with plenty of free parking. The name of the restaurant reflects the variety of seafood and grilled meat options.“Maybe the name came from having 100 items in our all-you-can-eat buffet,” said manager Remus Poon.The ultra-modern decor features a stunning chandelier centerpiece of hundreds
Casting a global net: King’s Fish House delivers fresh seafood from around the world (opens the original)
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Step into King’s Fish House in Mission Valley, and you slip into New Orleans and the Bayou.The architecture makes you feel like you’re in a houseboat in the backwaters, enjoying Cajun-inspired food and drink. Black filigree ironwork both on the rooftop and the patio, with lazily rotating fans, reinforces the laissez les bons temps rouler (let the good times roll) vibe.Although you feel like you’re in the Big Easy, this restaurant group started in Southern California, not Louisiana. “We have seve
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Top 500K sites
For Times of San Diego, the outlet · Measured Aug 1, 2026
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