Rachel Costa
- Indexed articles, last 90 days
- 4
- Latest publication
- Aug 15, 2026
- Outlet visibility, for Miami New Times
- Top 500K sites
- Earliest in this view
- Jul 8, 2026
Latest articles
This Miami neighborhood just got the most charming Italian osteria (opens the original)
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The direct English translation of “storia” in Italian is history or story. But at this new Upper Buena Vista osteria, it means even more. It’s a culmination of relationships, years of hospitality history, and all the stories restaurateur Andrea Fraquelli and chef Giulio Rossi want to share with Miami. After helping create some of Miami’s most beloved restaurants, including Cotoletta in Coconut Grove, which won New Times’ Best Restaurant (Coconut Grove) 2025, and San Lorenzo, a menuless restauran
Miami’s coolest new drink is a bottle of homemade apple juice (opens the original)
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There are more than 7,500 apple varieties in the world, but a Miami couple has found the perfect combination of just three to create Good Apple, their homemade apple juice that has quickly become a local favorite. With a single promise of “really good apple juice homemade in Miami,” Good Apple has cultivated a health-conscious community from its start at Legion Park Farmers Market to a presence across town. Today, its signature red-cap glass bottle is sold at more than 15 local spots, including
This hidden Miami cocktail bar is the coolest new spot to know (opens the original)
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Surely a hidden Miami cocktail bar, whose logo is a black cat with heart eyes and a bow tie, naturally radiates cool. Yet, for those not convinced of its cool factor, leave it to the atmosphere, bartenders, and exceptional yet reasonably priced cocktails to absolutely blow your mind. Just days after Miami’s bar scene got the national spotlight, a new cocktail spot is already causing a buzz. Helmed by owner Robert Ritter and brand strategist Stilo Pimentel, Lovecat by Bar Not Found is tucked away
This modern Japanese restaurant is worth the trip to Coral Gables (opens the original)
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Coral Gables has a new sushi restaurant that blends Japanese cuisine, Miami flair, and a touch of Brazilian identity. Mottai marks the first U.S. restaurant from Brazil-based Attivo Group, a hospitality company with more than ten restaurants across Brazil. Each concept has its own cuisine and personality, but all share the same commitment to creating distinctive dining experiences. “Mottai is our first project outside of Brazil,” says Marcelo Simões Abrão, founder of Attivo Group. “We did extens
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Top 500K sites
For Miami New Times, the outlet · Measured Aug 1, 2026
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