HeyJaredOlivia Haslam
- Indexed articles, last 90 days
- 35
- Latest publication
- Sep 30, 2026
- Outlet visibility, for BeverageDaily
- Top 5M sites
- Earliest in this view
- Jul 13, 2026
Latest articles
Gut microbiome needs time to adapt to fibermaxxing, experts warn (opens the original)
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Dr. Rossi, gut-health researcher and founder of probiotic brand Smart Strains and high fiber food brand Bio&Me, spoke to fitness personality Joe Wicks in a new episode of his Health or Hype video podcast. Produced in partnership with Bupa, the episode focused on a personal experiment that saw Wicks test the effects of a low-fiber diet followed by a 24-hour fast. He temporarily removed many of the fiber-rich and carbohydrate-containing foods from his usual diet to observe how the change affected
Targeted supplementation could deliver billions in societal savings, according to new research (opens the original)
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The report, commissioned by Food Supplements Europe (FSE) and conducted by Frost & Sullivan, covered the 27 EU Member States and the UK over 2025–2035. The researchers modeled the potential reduction in cardiovascular events and associated healthcare, social care, informal care and productivity costs, using published scientific evidence and country-level economic data. For every €1 spent on supplements, the analysis estimated up to €8.30 could be made in savings for society overall, with the aut
ASA calls out health claim breaches as food brands become function focused (opens the original)
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The UK food manufacturing company specializing in dried fruit, nuts, seeds and snack products, ran an Instagram campaign on May. 8 2026, featuring five billboard posters in London which used claims including “Eat pecans. Live longer” and “Eat nuts. Live longer”, alongside statements linking nut consumption with lower cholesterol and reduced heart disease risk. In its recent ruling, the Advertising Standards Authority (ASA) told Whitworths they could not make health claims for foods unless they w
Balchem’s K2VITAL DELTA linked to benefits for long-term heart health (opens the original)
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Researchers conducted the randomized, double-blind trial to test whether daily vitamin K2 (K2VITAL DELTA) and D3 could slow the progression of coronary artery calcium in people with severe coronary calcification (CAC). Trygve Bergeland, nutrition science director at Balchem said of the study: “By working with hospitals and universities, we aim to help build the global evidence base behind vitamin K2.” CAC is a marker of plaque buildup in the heart’s arteries. Higher CAC levels are linked to a gr
Olive by-products show potential as natural antioxidant sources (opens the original)
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The study, funded by Spain’s Ministry of Science, sought to characterize the phenolic content of the by-products, extract the main phenolic compounds using industrial processes, and evaluate the antioxidant capacity of the resulting extracts. “These effluents are ideal sources for obtaining antioxidant phenolic extracts for use in the food, cosmetics and nutraceutical industries, thereby improving the formulation of new functional foods and enabling the replacement of synthetic antioxidants,” th
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