Nicole Papantoniou
- Indexed articles, last 90 days
- 10
- Latest publication
- Sep 23, 2026
- Outlet visibility, for Goodhousekeeping
- Top 5K sites
- Earliest in this view
- Jul 7, 2026
Latest articles
I’m a Pro Cook, and This Tiny Chopper Makes Prepping Garlic, Herbs, and Nuts So Much Easier (opens the original)
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I wish I could say I’m not a gadget person. But as the senior director of the Good Housekeeping Institute Kitchen & Cooking Lab, where I’ve tested kitchen products for the past seven years, I’ve learned to appreciate a good single-use tool. My friends and family, however, are still surprised when I pull out my $35 manual mini chopper from Tupperware. I’ve had mine for more than five years, and despite owning expensive knives, cutting boards, and fully decked-out food processors, it’s still one o
Why You Should Never Use a Blender as a Food Processor (opens the original)
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Though they might look and even act similarly, food processors and blenders excel at different tasks in the kitchen. If you’re looking to invest in just one appliance, the right choice depends on how you cook. In the Good Housekeeping Institute Kitchen & Cooking Lab, we’ve tested over 18 food processors and 69 blenders (not to mention immersion blenders and food choppers). Here’s what you should know about how food processors and blenders work, what they’re best for, and when you can use one in
The Special Food Processor Attachment You're Not Using Enough (opens the original)
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Food processors can chop, puree, slice, shred, and even dice, making them one of the most versatile appliances in the kitchen. They’re powerful enough to tackle tough ingredients like nuts, too, so you can make homemade peanut butter, almond butter, and more. But with multiple blades, discs, and other attachments, figuring out which accessory to use—and how to assemble it—can be confusing. As the senior director of the Good Housekeeping Institute Kitchen & Cooking Lab, I’ve tested food processor
Your Food Processor Can Do Way More Than You Think—Here’s How (opens the original)
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The first time I used a food processor was during a job interview. I was applying for an an assistant food editor position in which I’d be testing and developing recipes, and my assignment was to follow a recipe and make chicken meatballs from scratch. I was a little intimidated by the set-up, but the food processor turned out to be incredibly easy to use and the meatballs were delicious and tender. (While I didn’t get the job, I went on to work at a kitchen appliance company that specializes in
We Tested a Dozen Standalone Freezers, and These Are the 5 We'd Put in Our Homes (opens the original)
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We've been independently researching and testing products for over 120 years. If you buy through our links, we may earn a commission. Learn more about our review process. If your refrigerator’s freezer is constantly packed—or you buy in bulk to save money—a standalone freezer can give you much-needed extra storage. Your first decision is whether you want an upright or chest freezer. Upright models take up less floor space and are easier to organize, while chest freezers generally offer more usab
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For Goodhousekeeping, the outlet · Measured Aug 1, 2026
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