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- Indexed articles, last 90 days
- 14
- Latest publication
- Sep 28, 2026
- Outlet visibility, for 6abc Philadelphia
- Top 50K sites
- Earliest in this view
- Jul 14, 2026
Latest articles
Family business takes Mexican dining and one-stop shopping to next level at El Primo Produce (opens the original)
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Norristown, PA (WPVI) -- El Primo Produce & Restaurant in Norristown is the ultimate 'one stop shop'. The 11,000 square-foot space includes a restaurant, a grocery store with fresh produce and pantry items, a bakery with fresh pastries and breads, a butcher shop, a juice bar, shelves of novelty and gift items, and even a section for authentic cowboy boots, belts, and sombreros. Brothers Danny and Eli Ceron say this type of shop is not unusual in their hometown of Puebla, Mexico -- and they want
Rosy's Floral Design brings a blossoming story of the American dream to Wyndmoor (opens the original)
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Wyndmoor, PA (WPVI) -- At Captain Andy's Market in Wyndmoor, PA, the bouquets of flowers you see when you walk in are the work of Rosy Cortes. The bouquets are a passion project of Rosy's, a longtime team-member at the market who has been working with owner and lifelong fisherman Andy Peszka for decades. From humble beginnings in Puebla, Mexico, Rosy -- the daughter of a farmer -- immigrated to the United States at the age of 16 without speaking the language. Her grandmother was very sick, and h
Waltz performs perfect dance between fine dining and hometown neighborhood feel (opens the original)
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Waltz is a brand new spot in South Philly with a unique mix of elegance and casual charm. They specialize in Italian and American food -- pizza, pasta, steak, seafood, and more. Co-owner Joey Dougherty and GM Celine Tobin have crafted a unique space from the ground up. They say many corner bars in South Philly serve amazing food, but they wanted to focus on the food first and then the bar. With fine-dining pedigreed staff at all levels, the bi-level dining room is small but mighty, and the resta
In Crust We Trust brings Philly pride to Fishtown pizza (opens the original)
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Anyae Wilson-Worley -- owner-operator of brand new pizza spot, In Crust We Trust -- is the daughter of serial restaurant entrepreneur Felicia Wilson, the force behind popular spots Black Hen, Amina, Avana, and many more. The New York style pies have names like 'The Schuylkill', 'The 215', 'The 267', and 'The South Philly Supreme' to show the Philly native's hometown pride. She also honors her culture, with many ingredients from the historical foodways of African-Americans during the Great Migrat
Hometown chefs cook for reality show cameras to build menu for new restaurant Recipe Philly (opens the original)
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In what may be a first for Philly foodies, a reality tv show has built the menu for a new restaurant, Recipe Philly. The huge space across the street from the Convention Center is now up and running, with a restaurant, bar, and private dining room. Ed Baumstein of HomeBred Studios had the idea and led the charge to have home chefs submit recipes, then face off in a reality show competition. With culinary veteran Andy Ravella, host Josh Randall, and judges Clara Park, Jennifer Carroll, and Josh M
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Top 50K sites
For 6abc Philadelphia, the outlet · Measured Aug 1, 2026
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