Mona Holmes
- Indexed articles, last 90 days
- 6
- Latest publication
- Sep 14, 2026
- Outlet visibility, for Eater LA
- Top 500K sites
- Earliest in this view
- Jul 21, 2026
Latest articles
Sous Sous in Silver Lake Blends French and Southern Cooking in a Vibey Chapel Dining Room (opens the original)
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The De La Nonna team’s new hot spot whips up Espelette-spiced oysters and a coconut-infused Sazerac inside a converted 1931 church Sous Sous, Silver Lake’s new restaurant from the De La Nonna team inside the stunning Hotel Lucile, finally opens on Monday, September 14. It represents a fun moment for Los Angeles dining: Casetta Hotels brought in the De La Nonna operators to shape a modern menu that blends French cuisine and Southern elements of hospitality, while managing to remain steadfastly C
The Most Anticipated Los Angeles Restaurant Openings, Fall 2026 (opens the original)
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A modern African-Asian restaurant on the Sunset Strip, chef Brian Bornemann’s latest project, and more As summer comes racing to an end (ideally, Southern California’s blisteringly hot weather will do the same), Los Angeles has an exciting roster of new restaurants entering the city this fall. This lineup feels like a welcome sight, especially during a challenging year when longtime favorites continue to close. Starting in mid-September, Los Angeles will welcome a stunning new restaurant inside
Rossoblu and Employees Only Are Los Angeles’s Latest Brutal Restaurant Closures (opens the original)
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Downtown’s Italian spot closes November 1, while the West Hollywood bar pours its final drink on September 27 Over Labor Day weekend, a locally loved Downtown Los Angeles Italian restaurant and West Hollywood bar, the latter originally a transplant from New York, separately announced they would cease operations in 2026. The nearly 10-year-old Rossoblu, chef Steve Samson and wife–business partner Dina Samson’s Northern Italian restaurant, will close on Sunday, November 1, 2026; the Samsons tell
After Years of Loss, Barman Matthew Biancaniello Returns With a New Orleans Oyster Pop-Up in Chinatown (opens the original)
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The bar maverick will channel his triumphs and losses into his next pop-up at Evangeline Swamp Room The bar maverick will channel his triumphs and losses into his next pop-up at Evangeline Swamp Room Los Angeles’s celebrated barman Matthew Biancaniello is back. This month, he’ll get together with the Evangeline Swamp Room on September 17, 2026, to host an oyster and cocktail pop-up that nods to the rich foodways of New Orleans. The collaboration between one of Los Angeles’s most innovative bar
Pho 87 Still Captures the Flavor of Los Angeles (opens the original)
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Chinatown’s almost 40-year-old, ever-popular Vietnamese restaurant will always be a steady spot to secure phở, spring rolls, and always strong coffee Classic dishes from longtime Los Angeles restaurants remain a welcome sight, especially from a place like Pho 87. Open since 1987, the Chinatown staple serves traditional Southern Vietnamese dishes in a minimalist dining room with remarkable consistency that keeps it among Los Angeles’s favorite icons. It endures as one of the region’s best destin
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