HeyJaredMike Abram
- Indexed articles, last 90 days
- 8
- Latest publication
- Sep 8, 2026
- Outlet visibility, for Farmers Weekly
- Top 500K sites
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- Jul 7, 2026
Latest articles
Easy harvest mostly disappointing for Arable Insights farmers - Farmers Weekly (opens the original)
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An early harvest in most parts of the country has brought mixed, but generally disappointing results for our Arable Insights farmer panel. See also: No-till farm evolves to combat frequent flooding Barring a little bit of contracting and a crop of spring beans harvested on 14 August at just 12% moisture, Richard Bramley finished harvest in July – the earliest finish he’s recorded. “I think I’ve only harvested spring beans in August once before, it’s normally September and late September at that.
Grower trial aims to unlock food-grade millet production - Farmers Weekly (opens the original)
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A crop of millet stood like a green oasis in the middle of the parched Kent landscape in mid-August this year at Nonington Farms, seven miles outside Canterbury. Grower Emma Loder-Symonds hopes millet might prove to be more than a highly resilient, drought-tolerant, low-input crop. While the crop is typically grown for wild bird seed end use, Emma’s Defra-funded Adopt project is seeking to pioneer growing it for human consumption in the UK. See also: When should regenerative growers cultivate? E
When should regenerative growers cultivate? - Farmers Weekly (opens the original)
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Minimal, or in many cases zero tillage, is a core, often non-negotiable tenet of regenerative farming practices. But growers shouldn’t be overly concerned about using occasional strategic cultivation, according to soils and cultivation consultant Philip Wright. A meta-analysis by Dr Yash Dang, principal research fellow at the University of Queensland, of research papers investigating the impact of occasional strategic tillage from across the world found that negative effects on parameters such a
How mapping software could simplify and speed up SFI applications - Farmers Weekly (opens the original)
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With half of the Sustainable Farming Incentive 2026’s Window 1 funding being allocated in just four days, it will likely pay to be ready to apply on or as soon as possible when applications open for Window 2, when a much larger cohort of farms will be eligible. Most industry experts are expecting a similar initial application rush, with uncertainty surrounding how long the funding will last due to a much larger number of businesses being able to apply. Creating a Sustainable Farming Incentive 20
How high-protein spring barley can unlock bigger premium - Farmers Weekly (opens the original)
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Premiums for spring barley remain weak on the back of low demand from maltsters as consumers, especially younger generations, reduce alcohol consumption. But there could be an emerging market, if still small, for high-diastatic power (DP) malts, where premiums of up to £40/t over malting might be available. These malts are used for grain distilling, where typical mashes contain about 10% malt, with the remainder unmalted cereals such as wheat, maize or rye. By comparison, in malt distilling or b
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For Farmers Weekly, the outlet · Measured Aug 1, 2026
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