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- Indexed articles, last 90 days
- 14
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- Sep 30, 2026
- Outlet visibility, for Lansing City Pulse
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- Jul 22, 2026
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Enjoy this delicacy from the comfort of home – Lansing City Pulse (opens the original)
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Certain foods have inspired a devotion that other dishes simply cannot match. Oysters certainly fit that mold. To oyster lovers, there’s simply no better way to start a meal than with a plate of these wildly popular delicacies. Whether you procure your own oysters or find them at your local fishery, this recipe for oysters with spinach and Gruyere from Lines+Angles is a simple and tasty way to enjoy this popular delicacy in your own home. 6 ounces fresh spinach, cooked and drained 1. Shuck the o
Fill your home with the scent of homemade bread – Lansing City Pulse (opens the original)
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Bread-making is a popular pastime for millions of people across the globe. When baking bread at home, kitchens and even surrounding rooms tend to fill up with an enticing aroma. The finished product is equally appetizing and often hard to resist. There’s no end to the types of bread people can prepare at home. This winter, a recipe for “Winter Squash Bread” from Lines+Angles can hit the spot for people who love to make and indulge in homemade bread. 1. Preheat the oven to 350 F. Grease and line
Bacon makes pumpkin pie even better – Lansing City Pulse (opens the original)
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Pumpkin pie is a fall favorite, but it’s also a perfect pie to serve throughout the holiday season.There are many different pumpkin pie recipes, even though it’s difficult to improve on pumpkin pie which is known for its creamy consistency and warm spices. But pumpkin pie can be even more delicious with the addition of an extra-special ingredient: bacon.This recipe for “Joe’s Incredible Bacon Pumpkin Pie,” courtesy of Royal Bacon Society and Allrecipes, uses maple-cured bacon as well as tangy cr
Craft a cocktail with some seasonal staples as the star ingredients – Lansing City Pulse (opens the original)
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Holiday season parties are particularly festive affairs. The jovial spirt of the season lends itself to fun gatherings with family and friends. When welcoming loved ones at home this holiday season, hosts can consider some seasonal staples and craft a unique cocktail guests won’t soon forget. Pumpkin might be more synonymous with fall than winter, but cinnamon certainly has a place on holiday season dinner tables. This recipe for a “Pumpkin Martini Cocktail With Cinnamon” from Lines+Angles combi
The best pumpkins for pie (and other desserts) – Lansing City Pulse (opens the original)
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Beginning in early fall, pumpkins begin to arrive at farmer’s markets, supermarkets, nurseries and fall harvest festivals. Pumpkins make colorful fall home decorations and can be used in all sorts of recipes. While some people think that the larger the pumpkin, the better it is for baking, that’s not the case. According to the gardening resource Gardener’s Path, the big pumpkins carved into jack-o’-lanterns for Halloween tend to be pretty bland, watery and stringy. They’ve been hybridized to pro
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