HeyJaredMark DeWolf
- Indexed articles, last 90 days
- 4
- Latest publication
- Sep 1, 2026
- Outlet visibility, for Thecoast
- Top 5M sites
- Earliest in this view
- Jul 15, 2026
Latest articles
West Coast Chocolatier Heads East - The Coast | News, events, restaurants, concerts and Burger Week for Halifax, Nova Scotia (opens the original)
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After years of requests from customers in Atlantic Canada, Vancouver-based Purdys Chocolatier will open locations in Halifax, Dartmouth, Fredericton and Dieppe on Sept. 4. For nearly 120 years, Purdys has operated primarily in Western Canada and Ontario. Maritimers have largely had to order online, travel elsewhere or rely on friends and relatives to bring home the company’s chocolates. That changes Sept. 4, when Purdys opens four Maritime shops simultaneously. Permanent locations at Regent Mall
Eliot & Vine Resists Easy Labels - The Coast | News, events, restaurants, concerts and Burger Week for Halifax, Nova Scotia (opens the original)
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I arrived at Eliot & Vine, located on the corner of Cunard and Clifton Streets in Halifax, on a surprisingly wet summer afternoon. It was the kind of day that makes oysters and a glass of wine feel less like an indulgence and more like a gastronomic shelter. Between 4 and 5:30pm, the restaurant offers $1 oysters, along with $7 wine and beer. There is one caveat: to access the oyster special, you must also order something from the regular menu (not counting fries). This seemed entirely fair to me
Wild at Heart: Nova Scotia’s Overlooked Superfood - The Coast | News, events, restaurants, concerts and Burger Week for Halifax, Nova Scotia (opens the original)
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Nova Scotians love to talk about local food and drink. While we fly under the world’s radar in many regards, when it comes to our local food (and, increasingly, drink), the name Nova Scotia carries a certain amount of reverence. I can still remember watching the original Ghostbusters film at the old Oxford Theatre in 1984. The special-effects ghouls and ghosts drew gasps, but a full-scale chorus of claps and cheers erupted only when Rick Moranis’s character, Louis, a socially awkward accountant,
The wines I'll be drinking this summer and why - The Coast | News, events, restaurants, concerts and Burger Week for Halifax, Nova Scotia (opens the original)
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People ask me about wine all the time, but two questions come up more than any others: What’s the best value? and what’s the best wine for summer? Wine doesn’t exist in a vacuum. The same bottle of Bordeaux that thrills me at a winter tasting with fellow wine geeks can feel completely out of place at a family barbecue in July. Great wine is about the moment as much as the bottle. Last weekend, sitting on a cottage deck overlooking the Northumberland Strait, I found myself thinking about the wine
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