HeyJaredMARIE SAVAGE Country Cooking
- Indexed articles, last 90 days
- 7
- Latest publication
- Sep 29, 2026
- Outlet visibility, for The Star Democrat
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- Jul 7, 2026
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Country Cooking: International Coffee Day (opens the original)
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International Coffee Day is celebrated on Oct. 1 each year with perfect timing for the cooler fall temperatures and the cold wintry days ahead. There is nothing like a hot cup of coffee on a chilly or cold morning as you begin your daily routine. Growing up in the big old farmhouse and coming downstairs from the unheated bedrooms to that warm kitchen and the smells of freshly brewed coffee just perked my brothers and I up tremendously! But mom still would not allow the younger kids to drink coff
Country Cooking: Try out these Italian dishes (opens the original)
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The Feast of San Gennaro, also known as San Gennaro Festival, is an Italian-American patronal festival dedicated to the patron saint of Naples and Little Italy in Lower Manhattan. Itâs the 100th year the event has taken place. In the United States, the Festa of San Gennaro is also a highlight for New Yorkâs Little Italy, with the saintâs statue carried through the middle of a street fair stretching for blocks. Centered on Mulberry Street, which is closed to traffic for the occasion, the fe
Country Cooking: Honor your grandparents with these recipes (opens the original)
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Grandparents Day this year is Sunday, Sept. 13. It has special meanings for all of us who were so blessed to have the memories of these individuals in our lives and those that still have them today. Remember the saying, âIf mom says no then call grandmom.â This did not work for my childhood days as my only grandmother backed up what mom said. How did this special day become recognized? In 1978, the late President Jimmy Carter designated the first Sunday after Labor Day as Grandparents Day. U
Country Cooking: Peach-picking time on the Shore (opens the original)
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The peach adventure has arrived locally. Check your local newspaper to see the all-you-can-pick locations and produce stands featuring local peaches. Some prefer to pick their own and others simply get them from the local stores or local produce stands. No matter where or how you get them, enjoy this delicious fruit. Growing up in a family that harvested, froze, or canned whatever was in season, I always enjoyed the peach canning time because I knew the âseasonâ was finally coming to an end
Country Cooking: Canning day in the kitchen (opens the original)
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As we enter into the last quarter of the summer, itâs time to start filling those pantries and closets with all the veggies from the garden! On those winter days, youâll be glad you spent a day or two canning. Unlock the rest of the article with a new subscription. Your support strengthens local journalism. Subscribe now for full access to local reporting, breaking news, and more. Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language. PLEASE TURN OFF YOUR CA
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