Margaret Rand
- Indexed articles, last 90 days
- 2
- Latest publication
- Sep 28, 2026
- Outlet visibility, for World of Fine Wine
- Top 5M sites
- Earliest in this view
- Jul 13, 2026
Latest articles
Squerryes: The joy of patience (opens the original)
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Margaret Rand meets the team behind Squerryes. The reason we’re making money,” says Henry Warde, “is going direct to consumer.” Is that the secret? Maybe it is. With about 1,500 club members and around 80,000 bottles a year from 55 acres (22ha) of vineyard, the wine part of Squerryes, including the restaurant, accounts for just over half the turnover of the 2,500-acre (1,000ha) estate, the rest being arable, dairy, and woodland. The Westerham Brewery is based there and feeds its spent grain to t
Philippe Guigal: Fathers and sons (opens the original)
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Having suceeded a father (Marcel) and a grandfather (Étienne) who are both among the most significant figures in the modern history of the Rhône Valley, Philippe Guigal has made his own name by overseeing a process of gentle evolution during his time at the head of the family estate, says Margaret Rand. Do you have any brothers or sisters, Philippe?” You know quite quickly that interviewing Philippe Guigal is going to be fun. Guigal is the single child of a single child, who has broken the patte
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Top 5M sites
For World of Fine Wine, the outlet · Measured Aug 1, 2026
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