HeyJaredLisa Shames
- Indexed articles, last 90 days
- 4
- Latest publication
- Sep 30, 2026
- Outlet visibility, for Eater Chicago
- Top 1M sites
- Earliest in this view
- Jul 17, 2026
Latest articles
Carlyle Club Makes a Splash Along the Chicago River (opens the original)
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The newest restaurant from the partners behind Dēliz is all Italian marble countertops, crystal chandeliers, and views Although Las Vegas restaurateur Steve Gogolab first visited Chicago last August, he’s quickly establishing himself as a local hospitality industry force to be reckoned with. Last December, he opened Bucktown’s Dēliz, a splashy two-level Italian steakhouse more akin to those you’d find in the West Loop. On Thursday, October 1, Gogolab takes an even bigger swing with the opening o
The Le Bouchon Team Spins Up a Rotisserie Chicken Spot in Bucktown (opens the original)
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Brothers Oliver and Nicolas Poilevey’s latest, Chez Poulet, pairs chicken with wine, gussied-up sides, and bread from Mindy’s Bakery If you buy something from a link, Vox Media may earn a commission. See our ethics statement. If you buy something from a link, Vox Media may earn a commission. See our ethics statement. While for many of us dry chicken breasts are a rite of poultry passage, brothers Oliver and Nicolas Poilevey have a different tale to tell. Theirs is one of vacations filled with ro
Local Favorite Soul & Smoke’s New Evanston Restaurant Is About So Much More Than Barbecue (opens the original)
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Owners D’Andre Carter and Heather Bublick created a monument to art and community with their first sit-down restaurant, opening on Tuesday, September 1 Soul & Smoke’s unique take on Chicago-style barbecue has steadily grown since it started in 2015 as a casual menu option for a fancy catering business. The operation now has multiple counter-service spots, including a seasonal concession stand at Soldier Field. Its two food trucks can often be found at events around the city. A retail line of bot
A Decade-Old Loop Steakhouse Rises From the Ashes (opens the original)
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Prepare for a tableside ice cream sundae cart with all the chocolate sauce and candy fixins at the reborn Prime & Provisions It was the Sunday after Thanksgiving 2025, and Prime & Provisions was experiencing its best year yet. The sophisticated Loop steakhouse, which DineAmic Hospitality co-founders Luke Stoioff and David Rekhson opened in 2015, was also celebrating its 10th anniversary. The next three weeks were packed with holiday parties followed by a sold-out New Year’s Eve celebration. But
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Top 1M sites
For Eater Chicago, the outlet · Measured Aug 1, 2026
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