LSLior Sadeh

1. Article · Oct 1, 2026 · Lior Sadeh

   From agriculture to cultured: A journey through the growing season (opens the original)

   Excerpt · English

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   We are now at the point in the growing season when vegetables and fruits flow from the garden into the kitchen in abundance. Most days, my kitchen counter is overflowing with vegetables: tomatoes, cucumbers, chard, kale, cabbage… You get the picture. There is much more food than I can eat. An abundance of food is really a rich people problem; I remind myself every time I get overwhelmed. I remember in grade school learning about “The Ant and The Grasshopper,” a classic fable about an ant w

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