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Linda Gassenheimer

Reporter · US

Indexed articles, last 90 days
3
Latest publication
Sep 30, 2026
Outlet visibility, for Fairbanks Daily News-Miner
Top 1M sites
Earliest in this view
Aug 12, 2026

Latest articles

  1. Article · Sep 30, 2026 · Linda Gassenheimer/TNS

    Portobello mushroom panini with arugula salad (opens the original)

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    Hot, crispy paninis are a simple dinner that’s warm and welcoming. This vegetarian version features meaty portobello mushrooms tucked into crusty ciabatta bread. Ciabatta is the traditional bread for paninis. Its name comes from the Italian word for “slipper,” a fitting description of its long, rustic shape. You don’t need a special panini press to make this sandwich. Simply place it in a skillet and press it down with a lid or a smaller skillet that fits inside. Continue pressing as it

  2. Article · Sep 16, 2026 · Linda Gassenheimer/TNS

    Chicken a la King Fettuccine (opens the original)

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    Chicken à la King is the ultimate comfort food, with tender cooked chicken simmered in a creamy mushroom sauce accented by sweet bell peppers, peas and pimentos. I decided to make a simplified version that captures all the classic flavors without the extra fuss. A light, creamy sauce coats the chicken and fettuccine, transforming this timeless favorite into a satisfying dinner that’s easy enough for any busy weeknight. Any type of long pasta such as spaghetti or linguini can be used. Any type

  3. Article · Aug 12, 2026 · Linda Gassenheimer/TNS

    Pistachio crusted salmon (opens the original)

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    A friend recently returned from a trip to Sicily and raved about the region's incredible pistachios. I decided to use them as a crunchy crust for salmon fillets. To make dinner even easier, I arranged the salmon and fresh asparagus on a baking sheet and roasted them together in a 400 degree oven for just 10 minutes. It’s a simple, flavorful meal with almost no cleanup. To round out the dinner, I served the fish with one-minute microwaveable quinoa, making this a wholesome, weeknight meal that

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