Li Yingxue
- Indexed articles, last 90 days
- 2
- Latest publication
- Jul 15, 2026
- Outlet visibility, for Asianews
- Top 500K sites
- Earliest in this view
- Jul 7, 2026
Latest articles
Traditional Chinese tea ritual embraces World Cup flavour (opens the original)
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JIANGSU – A unique scene has unfolded in Yangzhou in East China’s Jiangsu province over the past month during the World Cup, which is heading toward its thrilling finale. Normally serene teahouses, filled with the aroma of freshly steamed delicacies, are now abuzz with the cheers — and occasional tears — of soccer fans watching the early-morning matches. Unlike previous tournaments, when late-night games often came with barbecue and beer, the time difference for this year’s tournament has result
'EastDiet': China’s homegrown way to better health (opens the original)
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ZHEJIANG – At neighborhood markets in Hangzhou, Zhejiang province, summer mornings begin long before the city has fully woken. Stalls brim with freshly harvested lotus seed pods, leafy greens glistening with dew, seasonal mushrooms, freshwater fish from nearby rivers and ponds, and tofu and vegetables that have long been staples of local kitchens. For generations, these foods have simply been part of everyday life in the eastern coastal region south of the Yangtze River. They were never marketed
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Top 500K sites
For Asianews, the outlet · Measured Aug 1, 2026
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