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- Indexed articles, last 90 days
- 6
- Latest publication
- Sep 24, 2026
- Outlet visibility, for News9
- Top 500K sites
- Earliest in this view
- Jul 21, 2026
Latest articles
Classen Grill honors its 1970s past while bringing new look and menu items (opens the original)
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A classic Oklahoma City restaurant that’s been around since the 1970s has reopened under new ownership, while paying tribute to its old school roots.Classen Grill is a great breakfast, brunch, or lunch spot. Owner Shannon Roper with Happy Plate Concepts said he remembers going to the restaurant when he was younger. “It’s actually fun,” Roper said. “I never thought when I was eating here that I would ever have anything to do with Classen Grill,” he added. The original restaurant operated for deca
The Hall’s Pizza Kitchen's journey from family tradition to OKC restaurant (opens the original)
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What started as a family tradition of making pizza on Saturday nights has grown into a popular Oklahoma City restaurant celebrating its ninth anniversary. The Hall’s Pizza Kitchen began as a food truck in 2013 before opening its brick-and-mortar location in Midtown in 2017. Today, the family-owned restaurant serves wood-fired Neapolitan-style pizzas, homemade pastries and desserts while continuing to be a place where customers celebrate milestones and gather with family and friends. The Hall’s P
Patty Wagon burger joint named one of OKC’s best: 'Everybody loves our buns' (opens the original)
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Patty Wagon is celebrating a decade in business with another spot on a list of Oklahoma City’s best burger joints. Located near Northwest 36th Street and North May Avenue, the restaurant, which just earned a spot on another list of “best burgers” in Oklahoma, has built a loyal following with grass-fed Angus burgers, hand-cut fries and fresh-made shakes. Owner Kris Standridge-Pedersen took over the restaurant in 2016 and says the support from the Oklahoma City community has made the 10-year journ
Yukon restaurant serves up authentic Santa Fe-style cuisine on Route 66 (opens the original)
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A family-owned restaurant in the heart of Yukon is serving up delicious Santa Fe-style cuisine on the historic Mother Road. Green Chile Kitchen in Yukon is honored to be the first and oldest New Mexican restaurant in Oklahoma. Tara Peters and her two brothers opened the restaurant on Route 66 in 2012. “We talked for years where might we want a location, and our hometown makes sense to all of us,” Peters said of her hometown of Yukon. “We are all from Yukon. My parents, my grandparents, all of us
New Route 66 Cookbook Features Favorite Oklahoma Diners, Signature Recipes (opens the original)
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A new cookbook celebrating the upcoming Route 66 centennial is highlighting some of Oklahoma’s most iconic roadside restaurants and the recipes that have made them favorites for generations. Recipe developer Linda Lee’s Route 66 Cookbook features restaurants from all eight states along the historic highway, including a chapter dedicated to Oklahoma. “It actually surprised me,” Lee said. “Route 66 was the first time that I’d ever been anywhere in Oklahoma, and I had a really great time.” Lee trav
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For News9, the outlet · Measured Aug 1, 2026
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