HeyJaredKatharine Jameson
- Indexed articles, last 90 days
- 4
- Latest publication
- Sep 23, 2026
- Outlet visibility, for Manchesterjournal
- Top 5M sites
- Earliest in this view
- Jul 22, 2026
Latest articles
Food for Thought with Kat: In (federal) agencies we trust (opens the original)
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It used to feel like the federal agencies that were charged with the huge task of protecting citizens from various harms were there to do just that: protect us. But if one thing has become apparent of late, itâs that these agencies are either overwhelmed, or theyâve lost their way. Maybe itâs a little of both. For years, we have seen food additives pile onto what is known as the Generally Recognized as Safe (GRAS) list, which is not so much overseen, but permitted and nearly condoned by th
Food for Thought with Kat: Universally ultra-processed (opens the original)
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Back to school. For many, itâs the season of forever prepping lunches. In Vermont, however, we have a free school lunch program where everyone gets free lunch (and breakfast) regardless of income. While this universal program aims to remove the stigma commonly associated with free meals at schools, it not only comes with a hefty price tag for taxpayers, but eliminates parentsâ right to choose what their kids eat. Sure, I still have the choice about what I give my kids in their lunches, but f
Food for Thought: Clean veggies? (opens the original)
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Few answers in the health and nutrition field remain concretely answered. Should we count calories? Steps? Should we omit entire food groups to lose weight? Is diet and exercise enough? Should we investigate GLP-1 inhibitors? How has eating, arguably the most natural action in a living thingâs life (aside from breathing) become so complicated? There are dramatic exaggerations on social media depicting a hungry individual wondering what he can eat in America. You canât eat lettuce these days
Food for Thought: In (healthy) brands we trust (opens the original)
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We know the drill. Eat well and exercise. Drink water. Get sleep. The equation for getting and staying healthy is well known, but most of us struggle to achieve this kind of math on a daily basis. For many of us, itâs not for wont of trying. We look for healthier versions of food for our kids. We seek healthier options for ourselves, unless weâre feeling like a treat or having a âcheatâ day. Or cheat week. The problem is really that many products are âhealth washed,â meaning their pa
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