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Kat Thompson

Reporter · US

Indexed articles, last 90 days
7
Latest publication
Sep 11, 2026
Outlet visibility, for Eater LA
Top 500K sites
Earliest in this view
Jul 8, 2026

Latest articles

  1. Article · Sep 11, 2026 · Kat Thompson

    Chef Keith Corbin Gets Experimental with Alta Adam’s New Menu (opens the original)

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    Find suya-spiced bone marrow, miso-glazed cabbage, and more at the West Adams institution In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. Alta Adams recently went through a months-long metamorphosis, closing from February to May of this year and emerging as a restaurant reimagined. The interior was refreshed while the California Soul menu that put chef Keith Corbin on the map g

  2. Article · Sep 3, 2026 · Kat Thompson

    Lincoln Heights’ 100-Year-Old Bar Grows Up (opens the original)

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    The Airliner continues its history with a refreshed space and menu In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. I feel like every Angeleno has a story about the Airliner — mostly involving getting drunk or dropping acid at parties thrown at the historic Lincoln Heights bar. But that reputation has shifted since partners chef Vinh Nguyen and Gary Wang resurrected the bar in 2

  3. Article · Aug 25, 2026 · Kat Thompson

    Close Out Summer at Cineopera, L.A.’s Quirky New Rooftop Hangout With Movies (opens the original)

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    Find wine, aperitivi, and snacks with a Downtown view alongside whatever is playing on the big screen In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. Cineopera is a departure from La Cha Cha Chá, the former Arts District restaurant that occupied this airy rooftop space facing a view of the Downtown Los Angeles skyline — though it’s still operated by Muy Salsa Hospitality (Loret

  4. Article · Aug 13, 2026 · Kat Thompson

    Coni’Seafood Marries Nayarit-Style Seafood With Family Tradition (opens the original)

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    Zippy aguachile, a whole grilled snook, and shrimp dishes galore at this multigenerational family restaurant In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. Coni’Seafood is a multigenerational Los Angeles icon that has served Inglewood community for decades. Patriarch Vicente “Chente” Cossio opened the first location under the name Mariscos Chente in 1998. By 2005, Cossio hande

  5. Article · Aug 4, 2026 · Kat Thompson

    Taiwanese Legend Sinbala Still Hits 20 Years Later (opens the original)

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    Dive into spicy beef noodle soup, pork chop rice, and more from this Arcadia gem In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. As Arcadians, my family and I have been going to Sinbala for nearly as long as it has been open. Sinbala remains a favorite among the large Taiwanese population in Arcadia for a reason; the restaurant serves Taiwanese specialties such as Taiwanese saus

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