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Kat Lieu

Reporter · US

Indexed articles, last 90 days
5
Latest publication
Oct 1, 2026
Outlet visibility, for Aol
Top 5K sites
Earliest in this view
Jul 22, 2026

Latest articles

  1. Article · Oct 1, 2026 · Kat Lieu

    Baked Potatoes Are 10X More Flavorful And Filling With A Scoop Of This Popular Dip - AOL (opens the original)

    Excerpt · Neutral tone · English

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    Ever make baked potatoes and wish they were more flavorful and filling? The next time you want to transform basic baked potatoes, add a scoop of buffalo chicken dip to amp up the flavor. You can grab a tub of the dip at the supermarket or make it yourself for an easy way to add protein to your meal. To make it at home this week, try our creamy buffalo chicken dip, which comes together in just 20 minutes. Buffalo chicken dip takes all the spicy, tangy flavors of buffalo chicken and turns them int

  2. Article · Sep 17, 2026 · Kat Lieu

    Dolly Parton's Favorite Dessert Is An Old-School Southern Classic - AOL (opens the original)

    Excerpt · Positive tone · English

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    Dolly Parton always exuded Southern charm, and one of her favorite foods was an old-school Southern classic that suits her image down to the ground. We love how much Parton adored banana pudding. Her favorite version came complete with banana slices and old-school vanilla wafers. According to Parton, her mother made the best banana pudding. Growing up, her family had a neighbor who sold ripe bananas and her mother would use them along with homemade butter and milk from their farm cows to make ba

  3. Article · Sep 8, 2026 · Kat Lieu

    For The Most Flavorful Boxed Brownies You've Tasted, Add This Powder To The Bowl (It's Magic) - AOL (opens the original)

    Excerpt · Positive tone · English

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    We may receive a commission on purchases made from links. The way to my husband's heart is often through his tummy, and what his tummy loves is decadent homemade brownies. For over a decade now, I've baked that wonderful man these sweet treats, usually from scratch. When authoring my third cookbook, "108 Asian Cookies," I had to test a few different brownie recipes. But even a cookbook author cheats from time to time and makes boxed brownies, especially when pressed for time. However, I make sur

  4. Article · Sep 4, 2026 · Kat Lieu

    My Favorite 2-Ingredient Dessert Is a Little Controversial - AOL (opens the original)

    Excerpt · English

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    This two-ingredient recipe is gluten-free and requires almost no effort to prepare. You can make this recipe with a rice cooker or on the stovetop—no special tools needed. Personalize your chocolate rice with spices, toppings, or even turn it into a mousse. One afternoon, I was craving something comforting and sweet, but not too sweet. Lately, I’d been using my rice cooker to cook anything and everything: purple sweet potatoes, cheese, meats, you name it. I spotted a couple of leftover chocolate

  5. Article · Jul 22, 2026 · Kat Lieu

    The 3-Ingredient Puerto Rican Snack I Can’t Stop Making (It’s Bad Bunny’s Favorite) - AOL (opens the original)

    Excerpt · Positive tone · English

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    This Puerto Rican snack combines salty ham, cheddar, and sweet guava jelly for bold flavor. It’s incredibly simple to assemble, making it perfect for quick snacks or entertaining. Guava jelly adds a sweet twist, but apricot or other fruit jams work just as well. I watched the Super Bowl with my family, and found myself thinking more about the halftime show than the football. I’m a cookbook author and former New Yorker, so I loved that the halftime show’s set included the bodega La Marqueta. That

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