HeyJaredJessica Yun
- Indexed articles, last 90 days
- 27
- Latest publication
- Oct 1, 2026
- Outlet visibility, for WAtoday
- Top 100K sites
- Earliest in this view
- Jul 6, 2026
Latest articles
Cash discounts and refunds: Your card surcharge ban cheat sheet (opens the original)
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Consumers and businesses are wrapping their heads around the Reserve Bank’s ban on card payment surcharges today and figuring out how it works. From October 1, you should no longer see an additional charge applied to card payments. If your coffee costs $5, that’s what you should expect to pay – at least, in theory. In practice, you may well still see a surcharge on your purchases as merchants and retailers adjust their approach. Here’s a quick cheat sheet on how the ban will work. The Reserve Ba
Size does matter: KFC is promising bigger, crispier chicken in menu revamp (opens the original)
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KFC is defending its territory as the top fried chicken player by overhauling menu classics and chasing sales “sugar highs” as it seeks to halve the time it takes to bring globally trending flavours to Australia. This week, the Dirty Bird relaunched chicken tenders that claim to be crispier and 30 per cent bigger than its previous version after emerging fast food and fried chicken competitors led to a rise in customer complaints and a drop-off in sales of the boneless serving. “We didn’t have th
Pickle Pepsis, Dragonberry Energisers: Is the humble Coke still fun enough for fast food? (opens the original)
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A fancy drink may well be the most exciting thing to order at a fast food outlet these days. Exhibit A: Hungry Jack’s was the latest to collaborate with Pistachio Papi, adding two new items, a vanilla shake and a soft-serve dessert, topped with the nutty green sauce. On the day of launch, queues went down the street. The burger chain is one among a handful of the country’s largest fast-food giants leaning hard into the trend of elaborate, brightly coloured cold and frozen drinks, often served wi
Fishbowl is changing its name, and the founders don’t mind if you hate it (opens the original)
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If salad and rice bowl chain Fishbowl were to start all over again, there are a few things that would look a little different. The name, for starters. “We wouldn’t call ourselves Fishbowl,” said co-founder Nic Pestalozzi. “It’s suggestive of what we were in 2016. But it’s not reflective of what we’re serving today.” The nationwide rebrand of the Asian-inspired, made-to-order food chain to Thisbowl will kick off at the freshly revamped store in Bondi, where Fishbowl was founded in 2016. About 19
‘They’re wolves’: Coles keeps milk prices higher despite axing farmer support (opens the original)
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Coles is keeping milk prices higher than before the Iran war, despite ending subsidy payments to farmers that the supermarket giant used to justify stinging consumers at the checkout. In late April, Coles raised the price of its own-brand milk by 20¢ to $1.85 for a one-litre bottle to assist dairy farmers with higher production costs that skyrocketed after the United States’ war on Iran blocked the Strait of Hormuz. Last month, Coles wrote to its milk suppliers to announce that the subsidy payme
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Top 100K sites
For WAtoday, the outlet · Measured Aug 1, 2026
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