HeyJaredHenry Butler
- Indexed articles, last 90 days
- 9
- Latest publication
- Sep 25, 2026
- Outlet visibility, for Theargus
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- Jul 31, 2026
Latest articles
What is orange wine and why is it becoming so popular? (opens the original)
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Let’s get the basics out of the way first, it definitely isn’t made from oranges and no orange flavourings have been added. It’s named orange or amber because of the colour. Orange wines aren’t white, pink or red. They’re made from white grape varieties using techniques more commonly used with red wine production. Traditional white wine is made from grapes which are pressed before separating the free-run juice from the skins before fermentation. For the production of orange wine, white grapes ar
Why now is the perfect time to discover wines made here in Sussex (opens the original)
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This year, here in Sussex, we are witnessing one of the earliest grape harvests on record, and it looks like it might be a generous one in terms of yield. WineGB – the national representative body for the wine industry in the UK – are currently saying it is too early to comment on the quality level, but so far so good. 2026 will be remembered for multiple heatwaves, which might entice you to picture an abundance of fat, healthy grapes. But the weather was mixed across the UK; many vineyards were
Old World vs New World wine - what is the difference and does it matter? (opens the original)
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Old World vs New World is a phrase often heard in the wine scene. It suggests a competitive edge, but it is more complex than that. One style is not better or worse than the other; they are just different. Old World and New World wines are defined by geography, tradition, climate and style. Old World countries are predominantly found in Europe, whereas New World winemaking is found anywhere outside of Europe, such as Australia, Chile, Argentina, the United States or South Africa. In basic terms
Three wines from Central and Eastern Europe that deliver bang for your buck (opens the original)
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For me, the amazing thing about wine is that there’s always something new and exciting to try. I love to try wines that aren’t always familiar or widely available to us here in the UK and – I have to say – countries in Central and Eastern Europe and the Balkans continually deliver bang for your buck. Even if you don’t know your Assyrtiko from your Rkatsiteli then don’t panic. Here’s my pick of great wines that are drinking incredibly well right now. Slovenia has a very buoyant wine market with a
Spanish and Portuguese white wines that are worth exploring (opens the original)
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Albariño or Alvarinho, that is the question. The answer is enjoy both! There should be room in everyone's fridge for these popular, dry white wines. Albariño gained popularity in the late 1980s and early 1990s. Much like Picpoul, Malbec and Prosecco, it became a household name for many wine drinkers. In 1988, the wine region Rias Baixas in north west Spain was legally recognised as a quality wine region specialising in Albariño wines which helped make it very marketable. The Portuguese versio
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