Gentry Roberts
- Indexed articles, last 90 days
- 2
- Latest publication
- Jul 23, 2026
- Outlet visibility, for Cronkite News
- Top 5M sites
- Earliest in this view
- Jul 22, 2026
Latest articles
Chef Christopher Gross' culinary journey to his own restaurant in Phoenix (opens the original)
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PHOENIX – Walking into Christopher’s at Wrigley feels like you’re entering a glass observatory. The greenhouse-glass-inspired restaurant overlooks the East Valley from a hilltop directly across from Wrigley Mansion in Phoenix. “When you come here to have dinner, we want you to feel like you’re somewhere else,” executive chef Christopher Gross explains. “Look at everything. Enjoy yourself.” This sanctuary of culinary art, with the largest wine list in the city and staff cross-trained in both kitc
Alex Stratta: Michelin star chef journey from Pakistan to Phoenix Keep (opens the original)
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PHOENIX – At Belmont Kitchen and Cocktails, executive chef Alex Stratta has put his Michelin-starred experience to work. Stratta has adopted those standards to create what he calls “a really fancy, luxury neighborhood place.” The result is a restaurant where diners can enjoy a Tuesday taco night or Friday caviar and champagne with equal ease. Stratta’s commitment is to the people he serves. “I just want to take care of people and make Belmont a place on all levels where you can have exquisite cu
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Top 5M sites
For Cronkite News, the outlet · Measured Aug 1, 2026
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