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Elliot Krames

Reporter · US

Indexed articles, last 90 days
3
Latest publication
Sep 11, 2026
Outlet visibility, for The Daily Evergreen
Top 5M sites
Earliest in this view
Aug 26, 2026

Latest articles

  1. Article · Sep 11, 2026 · Elliot Krames

    Day of Action: remembering 9/11 through service (opens the original)

    Excerpt · Neutral tone · English

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    Every year, Sept. 11 serves as a reminder to our country to pause and remember the tragedy that changed our nation. This week, WSU’s Center for Civic Engagement is hosting its annual 9/11 Day of Service, where the CCE invites students to participate in a variety of community service projects. Some of the projects students are welcome to participate in include a variety of volunteer projects such as the Pullman Senior Center, sorting through community donations, volunteering backstage at the Regi

  2. Article · Sep 2, 2026 · Elliot Krames

    Modernizing to remember the past: Pullman Depot Heritage Center under restoration (opens the original)

    Excerpt · English

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    The Pullman Depot Heritage Center is on track to being restored in four to six months. Over the past five years, thanks to donors and grants, the depot has been able to restore the building and train cars that sit on the center’s property. According to the depot’s website, the restoration project is focusing on the roof, the exterior of the building, the building’s electrical system, overhead electrical service lines buried, the underground drainage system and more. John-Mark Mahnkey, chair of t

  3. Article · Aug 26, 2026 · Elliot Krames

    Upgraded equipment will help WSU Creamery production (opens the original)

    Excerpt · English

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    The WSU’s Board of Regents approved the upgrade budget in May 2026. The upcoming renovations to the equipment is estimated to be about $13.5 million and will be funded through a combination of state funding, University funding and Creamery reserves. The creamery’s manager, John Haugen, has been working full time at the creamery for the past 31 years and managing for the past 11. Haugen first started working at the creamery in 1990 while he was in college. “We could see we need some new equipment

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