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DAN DAWSON

Reporter · US

Indexed articles, last 90 days
3
Latest publication
Sep 14, 2026
Outlet visibility, for The Napa Valley Register
Top 1M sites
Earliest in this view
Jul 20, 2026

Latest articles

  1. Article · Sep 14, 2026 · DAN DAWSON

    Eat Drink Cook: 'Everything will work out': How Greater Fool Wines is bucking the Napa headwinds (opens the original)

    Excerpt · English

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    Within the big picture of wine industry troubles are myriad stories of success and positivity. Well-established wineries following the Napa Valley luxury playbook that target the 0.5-percenters are doing well, for example. No surprise. More interesting to me are the people who dare to live the dream of making wine and build a brand and a business — wine sales headwinds be damned. I recently went to a tasting and talk by Hardy Wallace, the co-owner/winemaker of Extradimensional Wine Co Yeah!,

  2. Article · Aug 17, 2026 · DAN DAWSON

    Eat Drink Cook: Picking the pricey wine, lunch at Mothers, Father John Brenkle and more (opens the original)

    Excerpt · Neutral tone · English

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    A brief note about harvest 2026 before I get started. On Aug. 12, I got an email from Paula Kornell Sparkling. “Carneros fruit is all in!” reads the headline, then Paula writes “This by far is the earliest harvest I can remember…Pinot Noir came in on July 23, with Chardonnay just a few days later. This is a month earlier than normal, even for sparkling wine.” Cabernet isn’t far behind with valley floor harvest happening next week. I played an old game in my final “Under $25 Winesâ€

  3. Article · Jul 20, 2026 · DAN DAWSON

    Eat Drink Cook: Selling wine: The product and the people (opens the original)

    Excerpt · English

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    Three days of wine seminars, tasting and touring gets me thinking about the people around the pitch and when it’s more important than the wine. I just wrapped up a busy week of tasting, listening, learning and connecting. Two days of wine classes at the Society of Wine Educators conference were followed by a wine tour and tasting day with Platypus Tours. The audience for each was different as night and day, and with that the presentations were opposites. Teachers taught teachers at the confere

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