Savannah Dagupion
- Indexed articles, last 90 days
- 2
- Latest publication
- Aug 14, 2026
- Outlet visibility, for Maui No Ka Oi Magazine
- Top 5M sites
- Earliest in this view
- Jul 31, 2026
Latest articles
Unforgettable Ube (opens the original)
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Pancakes, jam and cheesecake celebrate a purple island favorite. Purple, sweet and hard to miss, ube has long been beloved in Filipino cuisine. On Maui, its color and flavor often arrive through ube extract, ube cream or island-grown Okinawan sweet potato, which brings a similar deep-purple hue and gentle sweetness to desserts. Here, those ingredients turn pancakes, cheesecake and jam into a small purple parade for the season. This ube mochi pancake recipe comes from SixtyTwo MarcKet on Market S
Playing with Fire | Makai Glass Maui (opens the original)
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Heat, timing and teamwork shape Makai Glass Maui’s molten art in Hāli‘imaile Story by Savannah Dagupion; photographs by Daniel Sullivan Inside a Quonset hut in Hāliʻimaile, where Haʻikū rain taps the roof and North Shore trade winds push through a hot shop, lava-hot glass waits in a ceramic crucible. A glassblowing artist peers inside through dark sunglasses and uses a long metal pipe to gather a glowing orb – viscous, malleable and ready to be shaped by breath, hand and fire. The pipe turns con
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Top 5M sites
For Maui No Ka Oi Magazine, the outlet · Measured Aug 1, 2026
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