Alex Larman
- Indexed articles, last 90 days
- 11
- Latest publication
- Sep 30, 2026
- Outlet visibility, for Arbuturian
- Top 10M sites
- Earliest in this view
- Jul 9, 2026
Latest articles
A Highland Fling in the Cotswolds | The Arbuturian (opens the original)
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Dumbleton Hall brings baronial swagger and a playful streak to the English country house. Alex Larman checks into the Cotswolds’ most cheerfully eccentric new hotel… There is something vaguely surreal about arriving at a new, very swanky five-star hotel deep in the Cotswolds – a few miles from Broadway, one of the most beautiful towns in the area – and feeling as if you have arrived at some grand Scottish mansion, rather than an English country house hotel. But the new Dumbleton Hall (please, no
Delamina East | The Arbuturian (opens the original)
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When does a one-off restaurant become a small group? In the case of the Delamina restaurants, which now number three across London, their savvy and smart mixture of small and larger Middle Eastern plates, to-die-for cocktails and unusual, well-sourced wines have meant that punters, including countless Arbuturian readers, have flocked to their locations, whether it’s the Marylebone establishment, the Covent Garden flagship, Delamina Townhouse, or Delamina East in Shoreditch, where everything bega
Norwich Earns Its Motto: A Fine City | The Arbuturian (opens the original)
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Churches, pubs and a certain hapless radio DJ aside, Norwich has rather more to offer than its reputation suggests. Alex Larman heads east for a weekend of fine dining, finer pints and a city refreshingly out of step with the rest of Britain… The two things that everybody used to be taught about Norwich was that it has a church and a pub for every day of the year, and that it proudly calls itself ‘a fine city’. Yet in more recent times, it has also had the doubtful joy of being associated with S
Sale e Pepe Terrazza | The Arbuturian (opens the original)
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When Larry and I had the great good fortune to visit the Langham’s latest restaurant, Sale e Pepe, a few months ago, I was enraptured by the experience, which seemed to combine the very best of fine dining with flawlessly warm service. But what it lacked – perhaps unavoidably – was a sense of Mediterranean space and cool air. The food was divine, but there was a part of me that wanted to feel the wind in my hair and the sun on my face as I sipped on a Negroni and ate a slice of something Italian
A Week Well Spent in St Ives | The Arbuturian (opens the original)
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With summer on the wane, Alex Larman finds St Ives (the Cornish one) has plenty to offer beyond the beach — starting with a world-class gallery and ending with some of the finest seafood in the South-West… It comes as a slight surprise to find that Britain contains three separate places called St Ives: one in Cambridgeshire, one in Dorset and the last, and perhaps most famous, in Cornwall. It also comes as a faint embarrassment to discover that they are easily confused with one another, and a co
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