Yun Hai Taiwan Stories
Stories of Taiwanese culture and cuisine by Lisa Cheng Smith, the founder of Yun Hai, a Taiwanese specialty grocer based in New York City.
- Indexed issues, last 90 days
- 6
- Latest publication
- Sep 25, 2026
- Audience
- Checking…
- Earliest in this view
- Jul 16, 2026
Latest issues
中秋節快樂: How to BBQ Tofu (and Not Just as a Vegetarian Option) (opens the original)
Read excerpt
This is Yun Hai Taiwan Stories, a newsletter about Taiwanese food and culture by Lisa Cheng Smith 鄭衍莉, founder of Yun Hai. If you aren’t yet a subscriber, sign up here.<a class="image-link image2 is-viewable-img" href="https://substackcdn.com/image/fetch/$s_!bIwd!,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.co
台式月餅: Taiwanese Mooncakes (opens the original)
Read excerpt
This is Yun Hai Taiwan Stories, a newsletter about Taiwanese food and culture by Lisa Cheng Smith 鄭衍莉, founder of Yun Hai. If you aren’t yet a subscriber, sign up here.<a class="image-link image2 is-viewable-img" href="https://substackcdn.com/image/fetch/$s_!aBWQ!,f_auto,q_
It’s a Cooking With Steam Anniversary Sale (opens the original)
Read excerpt
This is Yun Hai Taiwan Stories, a newsletter about Taiwanese food and culture by Lisa Cheng Smith 鄭衍莉, founder of Yun Hai. If you aren’t yet a subscriber, sign up here.This is a rare moment where all I have to tell you is that we’re runnin
中元節: Hungry Ghost Taro Cakes (opens the original)
Read excerpt
This is Yun Hai Taiwan Stories, a newsletter about Taiwanese food and culture by Lisa Cheng Smith 鄭衍莉, founder of Yun Hai. If you aren’t yet a subscriber, sign up here.<a class="image-link image2 is-viewable-img" href="https://substackcdn.com/image/fetch/$s_!8iyU!,f_auto,q_auto:good,fl_progressive:ste
Studio Notes 13: Taiwan Canteen (opens the original)
Read excerpt
Hi, it’s Lisa Cheng Smith, founder of Yun Hai. I write Taiwan Stories, a free newsletter about Taiwanese food and culture. If you aren’t yet a subscriber, sign up here.This is Studio Notes, a paid series within that newsletter. It’s an informal exploration of the things on my desk—cultural references, fi
Publishing over time
Last 90 days. Choose a month to open its work.
Recurring subjects
Named in the text we hold. One piece can cover several.
Audience
No verified audience measurement yet.
About this data
Counts cover the work we have indexed. Tone needs enough text and a confident classification. Excerpts and episode notes are not full articles or transcripts.
Identity or attribution wrong? Suggest a correction.