HeyJaredVia Rosa Italy
Discover Italy through the culture of Food. Via Rosa hosts food-focussed, week-long adventures in Italy and our newsletter shares guides, travel tips and recipes.
- Indexed issues, last 90 days
- 8
- Latest publication
- Sep 23, 2026
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- Earliest in this view
- Jul 14, 2026
Latest issues
Let’s Talk about Parmigiano Reggiano (opens the original)
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<img alt="" class="sizing-normal" height="854" src="https://substackcdn.com/image/fetch/$s_!FPJo!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fbadb62b7-1cfc-4150-a315-ac3c4b272503_1280x854.hei
Notes from Via Rosa: September 2026 (opens the original)
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Welcome to the Via Rosa Newsletter - so glad you’re here!Here’s a taste of the newest content we’ve been sharing on our website lately - a fresh roundup of stories, updates, and inspiration we can’t wait for you to explore. Plus openings on tours for 2027!!Via Rosa organizes small group tours that explore Italy’s rich and diverse food culture. Each journey is thoughtfully led by either Elizabeth or Sophie—the founders of Via Rosa—or by a carefully selected guest host from their trusted circle of
Beyond Via Rosa (opens the original)
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One of the best things about Via Rosa is the incredible community of writers, cooks, photographers, and storytellers who join us as guest hosts. We love introducing them to our guests because they’re passionate about what they do and generous in sharing their knowledge, whether around the table, at the market, or over a glass of wine.Each month, we’ll share some of their latest work, from recipes and newsletters to books, podcasts, and more, so you can continue to enjoy their creativity long aft
Wild Sardinian Honey (opens the original)
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<img alt="" class="sizing-normal" height="857" src="https://substackcdn.com/image/fetch/$s_!wBGl!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fb98cdf64-a9b6-4410-b1a1-4d7dfa5f1234_1280x857.hei
Notes from Via Rosa: August 2026 (opens the original)
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Welcome to the Via Rosa Newsletter - so glad you’re here!Here’s a taste of the newest content we’ve been sharing on our website lately - a fresh roundup of stories, updates, and inspiration we can’t wait for you to explore. Plus openings on tours for 2027!!Join us in Italy!Via Rosa organizes small group tours that explore Italy’s rich and diverse food culture. Each journey is thoughtfully led by either Elizabeth or Sophie (the founders of Via Rosa) or by a carefully selected Guest Host from thei
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