HeyJaredUnconfined
US consumers enjoy access to a veritable cornucopia of meat. We consume an annual average of more than 220 pounds of chicken, pork, and beef per person—one of the highest rates of carnivory in history.
- Indexed episodes, last 90 days
- 3
- Latest publication
- Sep 23, 2026
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- Checking…
- Earliest in this view
- Jul 29, 2026
Latest episodes
Still a Fast Food Nation (opens the original)
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Episode 35 of Unconfined , in which journalist Eric Shlosser reflects on the 25th anniversary of his landmark book, Fast Food Nation .
The "Polycrisis" Stalking Our Food (opens the original)
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Episode 34, in which food system scholar Raj Patel sees through the tangle of problems ensnaring the industrial food system to a better future.
The MAHA Movement's Nothingburgers (opens the original)
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Episode 3 3 of Unconfined , in which public health influencer Jessica Knurick speaks plainly about MAHA tactics and Secretary Kennedy 's qualifications.
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