The Rotten Apple
Food Safety 🍏 Food Fraud 🍏 Supply Chains 🍏 Try it, you'll like it 🍏
- Indexed issues, last 90 days
- 16
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- Sep 28, 2026
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- Aug 24, 2026
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Issue 258 (Audio Version) (opens the original)
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The Rotten Apple is an inside view of food safety, food fraud and supply chains for professionals, policy-makers and purveyors. Subscribe for weekly insights, latest news and emerging trends.Subscribe to The Rotten AppleIn this week’s episode: Sketchy sauce competition (the food waste challenge)AI-powered systems for food waste reductionFood safety news and resources roundup<
258 | Sketchy sauce and other food waste conundrums (a competition) | (opens the original)
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This is The Rotten Apple, an inside view on food fraud and food safety for professionals, policy-makers and purveyors. Subscribe for insights, latest news and emerging trends straight to your inbox each Monday. Subscribe to The Rotten AppleSketchy sauce competition (the food waste challenge)AI-powered systems for food waste reductionFood safety news and resources roundupPa
Food Safety Resources (opens the original)
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Free Food Safety ResourcesResources for food industry professionals:🏆 Top 16 Free Food Safety Courses & Certificates📋 23 Free Food Safety Templates🎓Food Safety Fundamentals: Key Knowledge for Industry Professionals 📔 <a hr
257 | Mycotoxins in Food (What you Need to Know) | (opens the original)
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This is The Rotten Apple, an inside view on food fraud and food safety for professionals, policy-makers and purveyors. Subscribe for insights, latest news and emerging trends straight to your inbox each Monday. Subscribe to The Rotten AppleMycotoxins in food: What you need to knowFollow-up: Cronobacter settlement $385 millionSave time with The Rotten Apple podcast on Spotify<stron
256 | What’s Really in Wine? (Additives and processing aids explored) | (opens the original)
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This is The Rotten Apple, an inside view on food fraud and food safety for professionals, policy-makers and purveyors. Subscribe for insights, latest news and emerging trends straight to your inbox each Monday. Subscribe to The Rotten AppleWhat’s really in wine? (Additives and processing aids explored)Your feedback needed: GFSI benchmarking of FFSC 22000The disturbing reason Corn Flakes were invente
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