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The Kitchen Press

Irish food, drink and hospitality news, views, chews and other bits from Ali Dunworth

Newsletter · By Kitchen Press by Ali Dunworth · Official site

Indexed issues, last 90 days
11
Latest publication
Sep 25, 2026
Audience
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Earliest in this view
Jul 3, 2026

Latest issues

  1. Issue · Sep 25, 2026

    Awards Galore, Great Pizza News (opens the original)

    Excerpt · Positive tone

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    Short and sweet this today, as I have a busy writing deadline week, although I did carve out time for a very special lunch yesterday at Mark Moriarty Studio, in collaboration with New York’s Dead Rabbit. Exceptional food and drinks; I’ll share properly on Insta soon. Lots of openings have been bubbling over the last few months, and I reckon we’re about to see many of them actually land, so an exciting autumn ahead. Slán, Ali xMy food news is always fre

  2. Issue · Sep 18, 2026

    Hey Annie, Sano Pasta & Delicious Doughnuts (opens the original)

    Excerpt · Positive tone

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    Hello, from the back of a car en route to Cork… so, as always, please do excuse any typos, but I wanted to make sure I got this out before I close the laptop for a fun wedding day. There are some exciting new openings to talk about and the return of the most delicious doughnuts to Dublin…Slán, AliMy weekly news is always free, so if you get something out of it, the best way to say thanks is to subscribe, paid or free (and tell a friend) x<a class="button primary" href="https://alidunworth.substa

  3. Issue · Sep 11, 2026

    Belties, Bumper Dates for the Diary (opens the original)

    Excerpt · Neutral tone

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    Putting together this week’s news, you can really feel the seasons turning. Suddenly it’s all harvest dinners, autumnal menus and, no doubt, pumpkin spiced everything creeping back onto boards and drinks lists... I promised you a big one this week, so I’ve emptied my inbox, scoured my saved tabs and packed in as much news, events and gossip as I could. Loads in there, so excuse any typos. Till next week, Slán, AliMy weekly news is always f

  4. Issue · Sep 4, 2026

    African Wine, Asian Small Plates & Events Galore (opens the original)

    Excerpt · Neutral tone

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    Hello September and hello from my sick bed. Typical of me to finally have a breather after a hectic summer, only to be struck down by whatever is going around. So forgive my brevity. I had started a bumper newsletter yesterday but instead of fleshing it out I’ve been sleeping. Still, I have a nice little selection of stuff to get excited about and next week, I will hopefully be brand new and full of the goss. Slán, AliThe Kitchen Press Food News is a

  5. Issue · Aug 28, 2026

    Tomato Party, Cake Dance (opens the original)

    Excerpt · Positive tone

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    A very brief bulletin for you this week, as I had my brother’s wedding yesterday and Electric Picnic today… Delighted to see some decent food and drink again at EP; And if you are there this weekend, make sure to check out the Theatre of Food lineup. Lots of fun, great insights and great food and drink. I’ll be talking pubs on Sunday at 5 pm at the Theatre tent in MindField with Colm O’Regan, Cassie Stokes, Perry Share and Sam McNicholl. Come say hi after Van Morrison. Excuse typos, I'm sending

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