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The Cutting Onions Podcast

On the Cutting Onions Podcast, restaurant executives Bobby Shaw and Myles Gift celebrate leaders and organizations that build strong people cultures that develop other leaders.

Podcast · By Bobby Shaw · American English · Official site

Indexed episodes, last 90 days
4
Latest publication
Aug 20, 2026
Audience
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Earliest in this view
Jul 24, 2026
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Latest episodes

  1. Episode · Aug 20, 2026

    115. Aaron Anderson, franchisor of Sunrise Social joins us today to talk about his unique point of view as a Franchisee and a Franchisor. (opens the original)

    Episode notes · Positive tone

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    Welcome back to The Cutting Onions Podcast. Today’s conversation is one Myles and I have really been looking forward to because our guest has experienced the restaurant business from almost every angle. Aaron Anderson has been a franchisee, a multi-unit restaurant operator, a concept creator, an entrepreneur and now a franchisor. He’s operated brands including Rita’s Italian Ice and The Original Hot Dog Factory, experimented with ghost kitchens, created Brunchaholics, and ultimately evolved that

  2. Episode · Aug 14, 2026

    114. Carlo D'Amore, Founder of Live In Theatre, Talks about the Importance of Play and the Power of Story (opens the original)

    Episode notes · Positive tone

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    Welcome back to The Cutting Onions Podcast. Myles and I are so excited to present this conversation with Carlo D’Amore. Carlo is an actor, playwright, director, producer, experience designer, and the founder/creative director of Live In Theater (LIT) . His professional theater career spans more than three decades and includes Broadway appearances in Summer and Smoke and Latinologues , as well as Off-Broadway, regional theater, film, and television work. We spent a great deal of time in this epis

  3. Episode · Aug 12, 2026

    113. Mike DeJong, Restaurateur and Author of Grow Smart joins us today for a conversation about The Operator Trap (opens the original)

    Episode notes

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    What happens when the thing that made you successful becomes the very thing holding your business back? On this episode of The Cutting Onions Podcast , we sit down with Mike DeJong for a conversation about growth, leadership, systems, and one of the hardest transitions entrepreneurs and operators have to make: learning how to step out of the day-to-day without becoming disconnected from the business. We talk about what Mike calls the “Operator Trap” —when the leader becomes the person everyone d

  4. Episode · Jul 24, 2026

    112. Jim Varney, co-founder of Wavelength Coffee Roasters talks Coffee, Sustainability, and Storytelling. (opens the original)

    Episode notes · Positive tone

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    On today's episode of The Cutting Onions Podcast , we are excited to feature our conversation with Jim Varney. Jim is an industrial designer, engineer-minded entrepreneur, sustainability advocate, and co-founder of Wavelength Coffee Roasters . After roughly 25 years in product development and design, he made a significant mid-career pivot into specialty coffee. Alongside his wife, Deanna, they founded Wavelength in Massachusetts in 2025, officially launching the brand in November of last year. T

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