HeyJaredThe 30 Second Wine Advisor
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- Indexed issues, last 90 days
- 12
- Latest publication
- Sep 25, 2026
- Audience
- Checking…
- Earliest in this view
- Jul 10, 2026
Latest issues
Red wine, room temperature? (opens the original)
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“Serve white wines cold, red wines at room temperature.” That’s standard advice, and it makes some sense. But what exactly is room temperature?Welcome to The Wine Advisor I’m glad you’re here! I buy all the wines I review and accept no free samples. Your support makes that possible. Please consider a paid subscription today.Upgrade to Paid</a
Unintentional cellaring (opens the original)
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I don’t taste Riesling as much as I should, so I gladly grabbed a New Zealand item the other day. I didn’t notice the vintage until I got home: 2019!Welcome to The Wine Advisor I’m glad you’re here! I buy all the wines I review and accept no free samples. Your support makes that possible. Please consider a paid subscription today.<a class="butt
Is it red, or is it rosé? Does it matter? (opens the original)
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Red? Rosé? Who cares? With a light red or dark rosé wine like the Italian treat I’m tasting as I write this, the question loses all meaning..Welcome to The Wine Advisor I’m glad you’re here! I buy all the wines I review and accept no free samples. Your support makes that possible. Please consider a paid subscription today.Upgrade to Paid</p
Ordinary or extraordinary? (opens the original)
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Would you enjoy a wine that’s just … ordinary? Would you even try it? What exactly does “ordinary” mean, anyway? Is it a compliment or an insult?Upgrade to Paid: Every paid subscription helps sustain our work at The 30 Second Wine Advisor. We appreciate you! Click here now to subscribe.Upgrade to Paid<
Where in the world is Central Otago? (opens the original)
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“Where in the world does the best Pinot Noir come from?” It hasn’t been too long since this question had only one answer: Bourgogne, aka Burgundy.Upgrade to Paid: Every paid subscription helps sustain our work at The 30 Second Wine Advisor. We appreciate you! Click here now to subscribe.Upgrade to Paid<a cla
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