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- Indexed articles, last 90 days
- 4
- Latest publication
- Sep 23, 2026
- Outlet visibility, for WSU Insider
- Top 5M sites
- Earliest in this view
- Aug 5, 2026
Latest articles
New WSU-backed academy aims to connect science to cities for food production (opens the original)
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Urban areas can produce food for their growing populations; it just takes a little planning and creativity. To boost that planning, the National Urban Research and Extension Center (NUREC), administered by Washington State University Extension, is partnering with the National League of Cities to launch the Building Integrated Agriculture (BIA) Academy. Aimed at elected officials and civic leaders, the academy is a nine-module course that starts in November and features topics including environme
Washington State 4-H exchange reunites families decades later (opens the original)
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More than three decades after Washington State 4-H brought Hanako Matusmoto into Melissa Nissen’s home, the pair reunited this summer through the same WSU Extension program. “She’s just a part of our family,” Nissen said. “It was that way when she first came in the ‘90s, it’s that way now, and it always will be.” Matusmoto, who is from Hyogo, Japan, near Osaka, came to stay with Nissen and her family in 1994 as part of a national 4-H exchange program. She returned to Washington this summer as a
Special WSU Extension podcast series highlights food safety after wildfires (opens the original)
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Wildfires affect every aspect of a person’s life when they are close to home. Washington State University Extension has released a new podcast series that answers a variety of questions about food safety in the after effects of a fire. “Food Safety in a Minute,” a podcast that WSU Extension Professor Susie Craig has been recording for eight years, now has a seven-part series called “Wildfire Food Safety: Making Safe Choices After a Wildfire.” Available to listen on all podcast platforms, each ep
Washington households continue to face food insecurity, survey finds (opens the original)
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Washington households are grappling with the sustained pressure of rising prices, strained food budgets and growing uncertainty about federal food assistance programs, according to the sixth wave of the Washington State Food Security Survey (WAFOOD6). The survey, a partnership between Washington State University, the University of Washington, and Washington State Department of Agriculture (WSDA), gathered responses from 5,717 Washington households between March and April 2026.WAFOOD has tracked
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