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Rebecca Firkser

Reporter

Indexed articles, last 90 days
23
Latest publication
Sep 9, 2026
Outlet visibility, for Bon Appétit
Top 100K sites
Earliest in this view
Jul 13, 2026

Latest articles

  1. Article · Sep 9, 2026 · Rebecca Firkser

    Magical Midnight Margarita (opens the original)

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    Fans of the cult classic film Practical Magic may recognize some version of this cocktail. The “Midnight Margarita” is inspired by a scene in which two characters blend up a witchy brew to the soundtrack of Harry Nilsson’s “Coconut.” Some fans even start the movie at exactly 11:12 p.m., so the pivotal moment arrives at the stroke of midnight. While the movie’s cocktail appears to be a standard standard frozen margarita—no eye of newt or toe of frog, (maybe hair of the dog if you pr

  2. Article · Sep 9, 2026 · Rebecca Firkser

    How I Make Protein Pancakes Without Protein Powder (opens the original)

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    Healthy cooking doesn’t have to be complicated. In fact, often the simpler it is, the better it tastes. In Good for You, Test Kitchen editor Rebecca Firkser shares feel-good recipes for any day of the week. The thing about protein powder is that it doesn’t taste good. And that makes sense—it wasn’t designed to be a joyful culinary experience. As with many dietary supplements, it began with nutrition in mind, and morphed into an athletic performance enhancer. For this, we can thank two so

  3. Article · Sep 9, 2026 · Rebecca Firkser

    Blueberry Protein Pancakes (opens the original)

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    Healthy cooking doesn’t have to be complicated. In fact, often the simpler it is, the better it tastes. In Good for You, Test Kitchen editor Rebecca Firkser shares feel-good recipes for any day of the week. Tofu in blueberry pancakes?! Your eyes do not deceive you. Here, silken tofu acts as a binding agent in these protein-packed vegan blueberry pancakes. As there are no eggs in this recipe, you’ll need as much help with leavening as possible to cut through the density of the tofu. This mea

  4. Article · Sep 3, 2026 · Rebecca Firkser

    Crispy Potato Kugel (opens the original)

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    When many people hear “kugel,” visions of a sweet egg noodle casserole first come to mind, delighting many and confusing others. Savory potato kugel, however, is almost universally pleasing. Landing in between a latke and a Spanish tortilla in flavor and texture, potato kugel is, like all kugels, a baked casserole common in the Ashkenazi Jewish culinary tradition. Filled with grated potato, onion, and egg, it’s a no-brainer side dish for high holidays, like Rosh Hashanah and Passover, or w

  5. Article · Sep 3, 2026 · Rebecca Firkser

    Cheesy Apple Omelet (opens the original)

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    Most recipes serve multiple people. In Me, Myself, and Dinner, each dish serves one and only one. That's you! Because whether you live solo (almost 30% of Americans do) or are enjoying a night to yourself, sitting down to a meal should be something to look forward to. When I’m left to my own devices for dinner, there’s really only one thing I care to make: an omelet. Perhaps you’re more familiar with ordering them alongside bacon and hash browns for brunch, but the omelet is in fact ideal

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