HeyJaredPearly Neo
- Indexed articles, last 90 days
- 36
- Latest publication
- Sep 29, 2026
- Outlet visibility, for DairyReporter.com
- Top 5M sites
- Earliest in this view
- Jul 7, 2026
Latest articles
3 underestimated sustainability risks to global food supply (opens the original)
Read excerpt
Consumer and industry awareness about the need for a more sustainable food supply chain has been on the rise, but outside of professional circles, the debate is generally very much focused on either climate change, carbon footprint reduction, ethics or biodiversity. All of these are undoubtedly very important issues that need to be addressed post-haste, but outside of these topics are several other risk factors that unfortunately receive far less attention despite potentially also having severe
Saudi’s Kinza on why localisation is key to ASEAN Success (opens the original)
Read excerpt
Localisation has emerged as a key strategy for many food and beverage brands either entering or expanding in the Asian market, with many derivatives of this covering flavour innovation, packaging design, country-specific offerings and more. One of the latest brands to join this foray is Saudi Arabian soft drinks company Kinza, which is currently manufactured in the Islamic holy city of Jeddah and exported to over 75 markets internationally. The company has now set its sights on the South East As
Climate change fuelling mycotoxin risks with ‘no known solution’ (opens the original)
Read excerpt
Mycotoxins are toxic metabolites produced naturally by microfungi that tend to contaminate many different types of common crops from cereals to nuts to spices and fruits, known to cause severe diseases and deaths. “Mycotoxin contamination of food crops is as old as agriculture itself, and the worst thing is that there are currently no mitigation strategies or solutions available to really abolish this risk,” University Putra Malaysia toxicologist Assoc. Prof. Dr. Nik Iskandar Putra Samsudin told
Gluten-free claims in the Middle East face tougher regulations (opens the original)
Read excerpt
Gulf Cooperation Council (GCC) food safety authorities covering the United Arab Emirates, Bahrain, Kuwait, Oman, Qatar and Saudi Arabia along with Yemen recently notified the WTO of new technical regulations for food manufacturers to make gluten-free claims, covering strict requirements for production process, content and labelling of related foods. “To begin with, all products labelled as ‘gluten-free’ must contain no more than 20mg/kg of gluten when it reaches the consumer, and must not contai
Science Shorts: Yili dairy tech, climate research and cultivated meat (opens the original)
Read excerpt
After claiming the title of the ‘World Dairy Capital’ for its home ground in the city of Hohhot, Yili is now pushing to live up to this title via comprehensive dairy digitalisation Keen to live up to its dairy leadership position, Yili has not been shy about sharing the technologies it is utilising in order to shift the dairy sector forward. “Many people today still see dairy farms as only having grass, cattle and cattle herders — but in the Yili Modern Smart Health Valley, all our cows have dig
Publishing over time
Last 90 days. Choose a month to open its work.
Recurring subjects
Named in the text we hold. One piece can cover several.
Audience
Top 5M sites
For DairyReporter.com, the outlet · Measured Aug 1, 2026
Website popularity band, not a count of readers or article views.
About this data
Counts cover the work we have indexed. Tone needs enough text and a confident classification. Excerpts and episode notes are not full articles or transcripts.
Identity or attribution wrong? Suggest a correction.