Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
Join hosts Jasmin Singer and Mariann Sullivan for intimate conversations with leading vegan activists, animal rights advocates, and changemakers transforming our world.
- Indexed episodes, last 90 days
- 15
- Latest publication
- Sep 29, 2026
- Audience
- Checking…
- Earliest in this view
- Jul 7, 2026
Latest episodes
Wool, Wealth, and Walking Out: Why the Animal Industry Is Having a Terrible Week | Rising Anxieties (opens the original)
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Marshall BioResources is big mad about Our Hen House, the Animal Agriculture Alliance thinks animal activists are secretly swimming in a billion dollars, and a UK newspaper is very upset that PETA has the audacity to care about sheep. Meanwhile, a Smithfield plant worker becomes the fourth death on the job, a rancher writes a whole essay pretending climate change isn’t…
The Trump Administration Is Dismantling the Endangered Species Act (opens the original)
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In this episode of The Animal Law Podcast, Mariann Sullivan speaks with Eric Glitzenstein, Director of Litigation at the Center for Biological Diversity, about what he calls the most extreme attack on the Endangered Species Act in its history. They break down two unprecedented actions by the Trump administration: the elimination of the long-standing regulatory definition of “harm” that protected endangered…
Undercover Videos, Vegan Supermarket Fantasies, and A Water Fight Nobody Asked For | Rising Anxieties (opens the original)
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Animal abuse industry PR groups are suddenly very worried about undercover investigations targeting retailers instead of farms, a Brazilian trade show imagined a vegan supermarket with no bread (checks notes: vegan bread abounds), and a Wisconsin dairy program is teaching kids about cows via “virtual escape rooms.” Also: Congress “fixed” school milk access, USDA quietly un-fixed it, and somehow bird flu…
Beyond Factory Farming: Björn Ólafsson on the Psychology of Meat Reduction and Plant-Based Nudges (opens the original)
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Animal advocacy researcher Björn Ólafsson (More Than Meats The Eye, Better Food Foundation, Spain’s Animal Welfare Observatory) joins Jasmin and Mariann to unpack new UK survey data on public attitudes toward factory farming, why cognitive dissonance keeps animal lovers eating meat, and the behavioral science tactics — from “tasty titles” to plant-based defaults — that are quietly reshaping what people order.…
The Hen Report: “I Don’t Want To” | Vegan Allies, Factory Farming & Animal Advocacy (opens the original)
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This week’s Hen Report dives into what makes an ally “natural” for animal advocacy, questioning whether meat reducers, cruelty-free (but non-vegan) consumers, or regenerative farmers truly share the movement’s goals. Jasmin and Mariann also break down troubling news about organic chicken production, the slow progress of cultivated meat, and the power of language in shifting public perception of animal agriculture. Are…
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