On Food and France
Life-enhancing food and travel essays, insights, and tips—plus the occasional recipe.
- Indexed issues, last 90 days
- 6
- Latest publication
- Sep 2, 2026
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- Earliest in this view
- Jul 22, 2026
Latest issues
The French Call Them “Tomatoes of Yesteryear.” Of Course They Do. (opens the original)
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Welcome to my twice-monthly newsletter bringing you stories, travel insights, the occasional recipe, and dispatches from France and other tables near and far. I’m glad you stopped by.Subscribe now so you never miss a post!Subscribe nowGreetings, friends! I hope your tomato season is going better than ours. Here in Iowa (where I live when I’m not traveling), we had so much rain that our tomatoes just didn’t do that well.But if you’re lucky enough to have armloads, he
Roasted Garlic and Tomato Soup (opens the original)
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<img alt="" class="sizing-normal" height="450" src="https://substackcdn.com/image/fetch/$s_!LU91!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2F632b1d94-bb4d-4169-9e33-eff76b6c3b9e_2879x4318.j
Let’s All Eat Breakfast Together in Our Bathrobes (opens the original)
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Welcome to my twice-monthly newsletter bringing you stories, travel insights, the occasional recipe, and dispatches from tables near and far. I’m glad you stopped by.Today’s post is one of my occasional essays about why the table matters. Subscribe, and you’ll never miss a post.Subscribe nowWhen I was growing up in 1970s Des Moines, whenever my parents’ friends came to town, they always stayed with us. In the morning, no one thought anything of coming to the breakfas
The $85 Hotel That Saved Our Trip + A Recipe from the Town That Made It All Better (opens the original)
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Welcome to my twice-monthly newsletter bringing you stories, travel insights, and the occasional recipe from France and other beautiful places in the world. I’m glad you stopped by. Never miss a post by subscribing today.Subscribe nowHave you ever traveled to a place that—in spite of great potential—just didn’t do it for you? It happened to us in Montpellier, France.Of course, Montpellier is a beautiful city. With the medieval old town, the bustling Place de Comedie, the fou
Why I Like My Recipe for Ratatouille Better Than Others (opens the original)
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<img alt="" class="sizing-normal" height="406.5" src="https://substackcdn.com/image/fetch/$s_!OCk2!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fe082e1bc-5293-4caa-a05b-cd58d0a6f9f0_1448x1086.
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