HeyJaredOINOSLOGO
Stories about hospitality, leadership, restaurants, wine, cocktails, and the industry behind it, with previews of manuscript pages for the upcoming book: The Shape of Hospitality by Rafael Delgado
- Indexed issues, last 90 days
- 3
- Latest publication
- Sep 14, 2026
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- Earliest in this view
- Aug 3, 2026
Latest issues
The Standard No Longer Has the Conversation to Itself (opens the original)
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When most people think about Italian sparkling wine, they think about Prosecco.That is one of the great successes of modern wine marketing. Prosecco is not simply a recognizable sparkling style; it is a name consumers around the world immediately understand.<source type="image
Disciplined Leadership (opens the original)
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I have lost count of how many times throughout the years, in the middle of service, someone has come to me and said:“That table has been waiting forever.”<img alt="" class="sizing-normal" height="941" src="https://substac
Mastery Isn’t Winning Every Time (opens the original)
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Ace to KingRed, Red, Black, BlackHearts, diamonds, clubs and spades.I play Solitaire as a form of relaxation, nay quasi-meditation.After 6,238 games of Solitaire, I have learned very little about chance.But I have learned a great deal about mastery.<div clas
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