Nutrition Reviews: Conversations with the Authors
Nutrition Reviews is published by Oxford University Press and is an international, peer-reviewed journal that publishes authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy.
- Indexed episodes, last 90 days
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- Jul 24, 2026
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- Jul 24, 2026
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Obesity and Its Association With Micronutrient Deficiency Among Mexican Children and Adolescents: A Systematic Review and Meta-analysis (opens the original)
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Childhood obesity and micronutrient deficiencies are two major public health concerns in Mexico, but how closely are they connected? In this episode, Editor in Chief Douglas Taren speaks with Dr. Magaly Aceves-Martins about her work on this month's featured article.
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