HeyJaredNONGLUTEN
Coverage of the gluten-free universe, from a James Beard-nominated food and travel journalist. Restaurant notes, travel guides, product recs, and in-depth interviews.
- Indexed issues, last 90 days
- 2
- Latest publication
- Sep 22, 2026
- Audience
- Checking…
- Earliest in this view
- Aug 4, 2026
Latest issues
THE NONGLUTEN GUIDE TO STOCKHOLM (opens the original)
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<img alt="" class="sizing-normal" height="939" src="https://substackcdn.com/image/fetch/$s_!OKz1!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fd8c93697-2529-4085-9717-6d42425e6da1_1860x1200.j
NONGLUTEN #018: What's NONGLUTEN Cooking??? (Summer Edition) (opens the original)
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Howdy and welcome back to NONGLUTEN! I inadvertently took the month of July off from publishing, in part because we were following a low-FODMAP diet: Lauren had SIBO and this was recommended by both her gastroenterologist and dietitian. Because this was a pretty major restriction on top of celiac—I’m sure some of you have experience with low-FODMAP eating—we were not trying new restaurants or traveling, and thus not really generating fresh content for NONGLUTEN. It happens. </
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