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NC F&B Podcast

Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture.On the NC F&B Podcast, you'll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state's…

Podcast · By North Carolina Food & Beverage · English · Official site

Indexed episodes, last 90 days
1
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Aug 6, 2026
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Aug 6, 2026
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  1. Episode · Aug 6, 2026

    Tree Time Tales: Hops to Hemp (opens the original)

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    Host Max Trujillo returns to the North Carolina Food and Beverage Podcast after a five-week break and a new role at Northridge Country Club, reuniting with Sara Abernethy and chef Bobby McFarland (with deep ties to Wye Hill Brewery) to focus on their new venture, Tree Time THC seltzers. They frame THC drinks as a social alternative—not a replacement—for alcohol, discuss who's buying them (non-drinking younger folks, exhausted parents, even their own parents), and break down dosages (5 vs. 10 mg)

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