HeyJaredMystic Meals with Chef Nikki Meow
Chatting it up with some of your favorite meows from all around the way about pop culture, music, and of course... FOOD!
- Indexed episodes, last 90 days
- 8
- Latest publication
- Sep 16, 2026
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- Jul 16, 2026
Latest episodes
Frights From Scratch with Niccole Maloney (opens the original)
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Artist and fellow spooky ghoul Niccole Maloney is at the table with me! Along with her creepy fiends Lindsey & James, they’re cooking up the ultimate scary soirée for the 3rd year in a row in their hometown of Peoria, IL on September 19th called Horror Fiesta! Bringing the community together with all the frightfully fun shenanigans they can think of! Niccole’s giving us a giant plate filled with her favorite tricks & treats! From pasta, sexy pizza, cookies, and Creole cuisine, she’s got quite th
33 Courses of Terror with Matthew Jon Smith (opens the original)
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Author and the ruthless C.hicken E.ating O.verlord of Exploitation Media, Matthew Jon Smith is at the table with me! Just in time for spooky season, he’s promoting his flagship anthology series titled, Tales From The Menu, containing 33 gruesome tales of consumption from the minds of some very twisted meows! We talk about the horror book, authors and films that inspired him to become the maniac writer that he is and the foods that feed the fear of hunger! From chicken tendies to Taco Bell! We le
Rare, Radiant, & Straight Up with Debra Lamb (opens the original)
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Iconic actor, writer, and producer Debra Lamb is at the table with me! From one cult classic film to another, Debra’s career in cinema is as multifaceted as she is! And so is her palette! From a good martini to her favorite tequila, how she enjoys her steaks, to how sweet she’d be as a tiramisu, we cooked up some tantalizing conversation about her current & upcoming projects! Oh, and let’s just say we served you meows a double dose of eye candy with capital D’s 😉 BUT you’ll have to watch the sho
A Taste of Grace & Grit with Nancy McLoughlin (opens the original)
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Actor, producer, and passionate cook Nancy McLoughlin is at the table with me! From daytime drama to the dark and campy side of horror, Nancy has stories for days and is serving them up with gusto! From Friday the 13th part VI & VII to the soap opera’s like Days of our Lives, Nancy has had a flavorful career thats still firing on all burners! We’re talking unforgettable roles, behind the scenes memories, (including the cutest story about her daughter & Wolfie Van Halen when they were kids) as we
Baked, Bold, & Unfiltered with Chef Elbe (opens the original)
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Chef Elbe, owner of the wholesale bakery & snack shop, Sweet and Salty PDX is at the table with me! Giving the good people of Portland, OR the comfort food snackies we all know and love with her own punk rock, rebellious style! We’re serving queer joy, woman powered wisdom, a little 420 flavor, and absolutely no filter whatsoever! 🤘😝🤘 Join us for a conversation that’s equal parts heartfelt, hilarious, and deliciously unapologetic! We took the deep dish dive into Elbe’s journey growing up in Port
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