HeyJaredMorning in the Garden
Do you wish you could start your day in a garden? Interpretation Manager Willa Brock explores Filoli’s changing landscape through the seasons and stops to chat with staff horticulturalists about their plant passions and expert advice.
- Indexed episodes, last 90 days
- 5
- Latest publication
- Sep 2, 2026
- Audience
- Checking…
- Earliest in this view
- Jul 8, 2026
Latest episodes
Plant Origin Stories (opens the original)
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Step inside the greenhouses with guest host Katie Kenna, and realize the delicate choreography hidden in how life in the Garden begins. Production Garden Manager Jackie Salas traces the step-by-step journey of formal blooms to the rich soil of our compost windrows. Out in the open terrain, Natural Lands Apprentice Amelia Mauer embraces a wilder wisdom, letting experimental wildflower plots adapt to untamed elements, native grazers, and historic land management.
Art in the Open Air (opens the original)
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Slow down, and the Garden reveals a world of beauty hidden in the details. Plein air artist and watercolor instructor Ali Walker finds simple shapes in complex blooms, from the geometry of a dahlia to the ombré petals of a rose. Rowan Smith and Bobby Gamba uncover the Bourn family’s historic artworks in the Garden, including one inscribed with Festina Lente – “make haste slowly” – a century-old invitation to pause and look more closely.
Peak Abundance (opens the original)
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Follow the wave of color spilling through the garden this week. Haley O'Connor greets Willa with a handful of cherry plums and a theory of punctuation for every garden room – the Perennial Border reads like a run-on sentence, the Walled Garden like a form letter. Aimee Saunders leads the way into a secret garden of giant blue hydrangeas.
A Taste of the Garden (opens the original)
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Filoli is looking good enough to eat! Jammaker Pablo Lugones transforms the morning's harvest of rose, marigold, and dahlia petals into a jelly the color of a glowing sunset. Horticulturists Ellen Harsha and Joseph Sulpizio walk the Vegetable Garden, savoring the sunwarmed berries and the thrill of a kiwi vine fruiting for the very first time.
Midsummer Minisode: Garden Party Edition (opens the original)
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The summer fog peeks over the ridge right on cue as a thousand public garden professionals arrive at Filoli for a golden hour party. Guests from across the country share the winding paths that led them into horticulture – like a DIY wedding bouquet that turned into a full-time job – and make the case for why we all should visit the gardens they call home.
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