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Mark Law

Reporter · US

Indexed articles, last 90 days
3
Latest publication
Aug 14, 2026
Outlet visibility, for Portland Press Herald
Top 100K sites
Earliest in this view
Aug 14, 2026
The latest indexed work is over 30 days old. There may be a gap in what we hold.

Latest articles

  1. Article · Aug 14, 2026 · Mark Law

    Salad season shouldn’t come with a warning label | Opinion (opens the original)

    Excerpt · English

    Read excerpt

    Mark Law is CEO of Rosemont Market & Bakery. Summer is in full swing and the flavors of Maine are popping off. Farm stands are chock-full of corn, berries, tomatoes, greens and assorted vegetables. I recently created several delightful salads made entirely from Maine-grown produce. Marinated heirloom tomatoes from Hallbrook Farm, grilled zucchini and summer squash from Stonecypher Farm, charred corn from Belanger Farm, and Olivia’s Garden cucumbers piled on top of freshly picked lettuces from Go

  2. Article · Aug 14, 2026 · Mark Law

    Salad season shouldn’t come with a warning label | Opinion (opens the original)

    Excerpt · English

    Read excerpt

    Mark Law is CEO of Rosemont Market & Bakery. Summer is in full swing and the flavors of Maine are popping off. Farm stands are chock-full of corn, berries, tomatoes, greens and assorted vegetables. I recently created several delightful salads made entirely from Maine-grown produce. Marinated heirloom tomatoes from Hallbrook Farm, grilled zucchini and summer squash from Stonecypher Farm, charred corn from Belanger Farm, and Olivia’s Garden cucumbers piled on top of freshly picked lettuces from Go

  3. Article · Aug 14, 2026 · Mark Law

    Salad season shouldn’t come with a warning label | Opinion (opens the original)

    Excerpt · English

    Read excerpt

    Mark Law is CEO of Rosemont Market & Bakery. Summer is in full swing and the flavors of Maine are popping off. Farm stands are chock-full of corn, berries, tomatoes, greens and assorted vegetables. I recently created several delightful salads made entirely from Maine-grown produce. Marinated heirloom tomatoes from Hallbrook Farm, grilled zucchini and summer squash from Stonecypher Farm, charred corn from Belanger Farm, and Olivia’s Garden cucumbers piled on top of freshly picked lettuces from Go

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Top 100K sites

For Portland Press Herald, the outlet · Measured Aug 1, 2026

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